Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Vulcan 1VEG35M 35 lb Gas Floor Fryer | Fast Restaurant Opening | NSF Certified
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,642.21 | |
| 3 Units | -3% | $1,625.45 | |
| 4 Units | -4% | $1,608.69 | |
| 5+ Units | -5% | $1,591.93 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Vulcan 1VEG35M gas floor fryer is a robust and efficient solution crafted to meet the needs of new restaurant owners aiming for a fast, reliable kitchen buildout. This commercial kitchen equipment is designed with a 35-pound oil capacity and powerful 70,000 BTU natural gas burner, providing the high-volume frying capability essential for a successful restaurant opening. With NSF certification and Energy Star® compliance, it ensures your kitchen meets health, safety, and efficiency standards from day one.
Key Features
- 35-40 lbs oil capacity: Large single tank fry pot allows extended cooking runs without frequent oil changes, saving time and cost.
- Natural gas powered with 70,000 BTU: Provides fast heat recovery for consistent frying performance during peak service.
- Millivolt thermostat control with hi-limit shut-off: Enables precise temperature management and safety compliance.
- Stainless steel fry tank and front with galvanized sides and back: Durable construction resists corrosion and simplifies cleaning in a busy kitchen.
- Includes twin fry baskets, drain extension, and nickel plated tube rack: All essential accessories are included to streamline your kitchen setup.
- Built-in flue deflector: Enhances heat distribution and energy efficiency, helping reduce operational costs.
- Energy Star® certified: Meets strict energy efficiency standards, saving your restaurant money over time.
- NSF, CSA Star, and CSA Flame certified: Ensures compliance with foodservice safety and fire codes, critical for a smooth restaurant opening.
Built for Commercial Success
The Vulcan 1VEG35M is engineered for durability and long-term value, featuring commercial-grade stainless steel and galvanized steel construction that withstands the rigors of a high-volume kitchen. Its reliable heating system and safety controls minimize downtime and maintenance needs, helping you protect your investment. This fryer is a trusted choice for restaurateurs who need dependable restaurant equipment that supports sustained business growth.
Specifications at a Glance
- Dimensions: 15-1/2" W floor model
- Fuel Type: Natural Gas
- Oil Capacity: 35-40 lbs
- BTU Input: 70,000
- Controls: Millivolt thermostat with hi-limit shut-off
- Exterior Finish: Stainless steel front, galvanized sides and back
- Included Accessories: Twin fry baskets, drain extension, nickel plated tube rack
- Certifications: NSF, CSA Star, CSA Flame, Energy Star®
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that not only meets strict health and safety standards but also performs reliably every day. The Vulcan 1VEG35M fryer delivers consistent frying results and energy savings, helping you control costs and maintain quality. With Concept Services' full-service approach, you get expert sourcing, quality inspection, professional installation, and ongoing support, ensuring your kitchen is ready to serve customers fast and without surprises.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
