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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$14,820.74
3 Units-3%
$14,669.50
4 Units-4%
$14,518.27
5+ Units-5%
$14,367.04
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan 1TR85C PowerFry3™ Gas Fryer is a premium piece of commercial kitchen equipment that plays a crucial role in your restaurant opening and kitchen buildout. Engineered for high efficiency and reliability, this gas floor model fryer offers an 85-90 lb capacity with programmable computer controls that streamline operations and reduce training time. Its stainless steel cabinet and fry tank ensure durability and easy cleaning, while the ENERGY STAR® certification highlights its energy efficiency—helping you save on utility costs right from day one.

Key Features

  • High Capacity: 85-90 lbs fat capacity supports high-volume frying, ideal for busy new restaurants.
  • PowerFry3™ Technology: ThreePass™ heat transfer system ensures even heating and faster cook times.
  • Programmable Computer Controls: Simplify operations with melt cycles and precise temperature management for consistent results.
  • Durable Construction: Stainless steel front, sides, and fry pot resist corrosion and wear in commercial kitchens.
  • ENERGY STAR® Certified: Saves energy, reducing operational costs while meeting environmental standards.
  • Adjustable Casters: Two swivel locking and two non-locking casters make repositioning and cleaning effortless.
  • Safety & Compliance: CSA, CSA STAR, and NSF certified to meet health and safety regulations for new restaurants.
  • Electronic Ignition: Reliable start-up without the need for pilot lights enhances safety and efficiency.

Built for Commercial Success

This Vulcan fryer is designed for the demanding environment of a commercial kitchen. Its robust stainless steel construction and high BTU input of 90,000 ensure rapid heat recovery and consistent cooking performance during peak hours. Investing in this fryer means you have reliable restaurant equipment that supports your business growth, reduces downtime, and lowers maintenance costs—critical factors that maximize your return on investment.

Specifications at a Glance

  • Model: Vulcan 1TR85C
  • Type: Gas Floor Model Full Pot Fryer
  • Capacity: 85-90 lbs fat
  • Width: 21 inches
  • BTU Input: 90,000
  • Exterior Finish: Stainless steel front & sides
  • Controls: Programmable computer controls with melt cycles
  • Certifications: NSF, CSA, CSA STAR, ENERGY STAR®
  • Casters: Two swivel locking, two non-locking, adjustable

Why Restaurant Owners Choose This

For your new restaurant, choosing the Vulcan 1TR85C fryer means faster kitchen buildout and dependable performance you can count on. Its advanced features reduce errors and training time, while the ENERGY STAR® certification helps control costs. Combined with Concept Services’ expert sourcing, thorough inspection, professional installation, and ongoing support, this fryer gets your foodservice operation up and running quickly and reliably—so you can focus on delighting your customers and growing your business.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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