Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Krowne 18-1C Silver Series One Compartment Underbar Hand Sink | NSF Certified | Durable Stainless Steel
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $418.90 | |
| 3 Units | -3% | $414.63 | |
| 4 Units | -4% | $410.35 | |
| 5+ Units | -5% | $406.08 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne 18-1C Silver Series One Compartment Underbar Hand Sink is an essential piece of commercial kitchen equipment designed specifically for new restaurant openings and kitchen buildouts. Its compact, free-standing design makes it ideal for tight spaces behind bars or in prep areas where reliable handwashing is critical. NSF certified for safety and sanitation, this sink unit supports your compliance with health codes while helping you get your kitchen operational quickly and efficiently.
Key Features
- Durable Stainless Steel Construction: Built to withstand the rigors of a busy commercial kitchen, ensuring long-lasting performance.
- Compact Dimensions: Measures 12" W x 18.5" D with a bowl size of 10" D x 14" W x 7" H, perfect for underbar installations without sacrificing usability.
- Complete Faucet Included: Comes with a 4" center wall mount faucet featuring quarter turn ceramic valves for precise water control and durability.
- Pre-Drilled Rivnuts: Simplifies attachment and installation in the field, reducing setup time and labor costs.
- 1-5/8" Tubular Legs with Plastic Bullet Feet: Provides stable, level support and protects flooring in high-traffic areas.
- NSF Certified: Meets strict sanitation and safety standards required for commercial foodservice equipment.
Built for Commercial Success
When you invest in the Krowne 18-1C underbar hand sink, you're choosing restaurant equipment built for reliability and ease of use. Its rugged stainless steel design resists corrosion and wear, providing years of dependable service. This durability translates to a strong return on investment by minimizing replacement and maintenance costs while keeping your kitchen compliant and operational.
Specifications at a Glance
- Overall Width: 12" - 14"
- Overall Depth: 15" - 19"
- Bowl Size: 10" x 14" (front-to-back)
- Bowl Height: 7"
- Drain Size: 1-1/2"
- Faucet: 4" center wall mount with quarter turn ceramic valves
- Legs: 1-5/8" tubular with gray plastic bullet feet
- Type: Free standing
- Certification: NSF Certified
Why Restaurant Owners Choose This
You need equipment that accelerates your restaurant opening timeline without compromising on quality or compliance. The Krowne 18-1C is favored by restaurateurs because it simplifies kitchen buildouts with its compact footprint and easy installation features. Its NSF certification ensures you meet health code requirements effortlessly, while its sturdy construction supports consistent, trouble-free operation day after day. With Concept Services managing the sourcing, inspection, and professional installation, this sink becomes a reliable foundation for your foodservice operations.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
