
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air TCGB-72CO-R-N 72.5" Refrigerated Bakery Display Case | Curved Glass | Fast Turnkey Install
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $0.00 | |
| 3 Units | -3% | $0.00 | |
| 4 Units | -4% | $0.00 | |
| 5+ Units | -5% | $0.00 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TCGB-72CO-R-N is a commercial-grade refrigerated bakery display case engineered for new restaurants, bakeries, cafés, and foodservice operations that need attractive product presentation and dependable cold storage in one turnkey package. At 72-1/2" wide with two 12.2 cu. ft. compartments, the curved tempered glass front and LED interior lighting showcase pastries, desserts, and ready-to-serve items while preserving freshness. This model’s self-contained refrigeration and self-cleaning condenser simplify installation and maintenance—helping you move from kitchen buildout to revenue faster.
Key Features
- Spacious 72-1/2" footprint — generous display capacity with two 12.2 cu. ft. compartments to stock more product and reduce restocking frequency during service.
- Curved tempered glass front — high-visibility presentation that elevates product appeal and improves impulse sales during your restaurant opening.
- Self-contained refrigeration & R290 refrigerant — simplifies utility requirements and offers efficient cooling with low global warming potential.
- Self-cleaning condenser — reduces maintenance demands and helps maintain consistent performance, lowering the risk of downtime during peak periods.
- Stainless steel interior & floor — durable, sanitary surfaces that withstand daily wear and meet foodservice cleaning standards.
- LED interior lighting & curved glass — optimized product visibility that highlights items under flattering, low-heat lighting.
- Adjustable cantilevered wire shelves (4) — flexible merchandising and easy reconfiguration as your menu evolves.
- Standard 115V/60/1-ph power — plugs into a NEMA 5-15P outlet (7.5 amps, 1/3 HP) for simplified electrical hookup in most commercial spaces.
Built for Commercial Success
The TCGB-72CO-R-N is built to withstand the demands of daily foodservice operations. With stainless steel interiors, a reliable compressor system, and a self-cleaning condenser, this Turbo Air display case minimizes service needs and maximizes uptime—an important consideration for new restaurants that can’t afford lost sales. Concept Services sources and inspects each unit before delivery, and our professional installation ensures correct leveling, airflow clearance, and utility hookups so the unit operates at peak efficiency from day one. The long-term value shows up in lower maintenance costs and consistent temperature control that protects your product and brand.
Specifications at a Glance
- Model: Turbo Air TCGB-72CO-R-N
- Width: 72-1/2" (side-to-side)
- Capacity: (2) 12.2 cu. ft. compartments
- Shelves: 4 adjustable cantilevered wire shelves
- Front: Curved tempered glass
- Interior Finish: Stainless steel (floor & air flow grille)
- Exterior Finish: Wine exterior color
- Refrigerant: R290 Hydrocarbon
- Compressor: 1/3 HP
- Power: 115V/60/1-ph, 7.5 amps, NEMA 5-15P
- Doors: Sliding rear doors
- Certifications: cCSAus, CSA-Sanitation (contact factory for price)
Why Restaurant Owners Choose This
If you’re opening a new restaurant or expanding a bakery line, you need equipment that performs reliably, looks great, and fits within a tight opening schedule. The Turbo Air TCGB-72CO-R-N delivers on all three. It’s designed to simplify installation with self-contained refrigeration and standard electrical requirements while providing a commercial-grade finish that stands up to daily cleaning and service. Concept Services ensures your unit is inspected, delivered, and installed correctly—helping avoid common pitfalls that delay openings. From a merchandising and operational perspective, the combination of ample capacity, bright LED lighting, and adjustable shelving means you can present a rotating assortment of products and maintain freshness throughout the day.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





