Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Bakers Pride T1360A Baking Lightstone Deck | Countertop Oven Stone | Faster, Even Baking for New Restaurants
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,022.31 | |
| 3 Units | -3% | $1,011.87 | |
| 4 Units | -4% | $1,001.44 | |
| 5+ Units | -5% | $991.01 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Bakers Pride T1360A Baking Lightstone Deck is a purpose-designed baking surface for compatible countertop ovens, engineered to deliver consistent heat retention and superior baking results. For entrepreneurs and restaurateurs outfitting a new restaurant, this accessory transforms standard oven performance into a predictable, high-quality baking platform. Concept Services positions this component as part of a turnkey approach to your kitchen buildout: we source the exact parts you need, inspect them thoroughly, and coordinate professional installation so you reach opening day faster and with fewer surprises. Use of the lightstone deck improves crust color, texture, and product uniformity — critical when you must deliver consistent menu items from day one.
Key Features
- Precision baking surface: Lightstone material stores and radiates heat evenly to reduce hotspots and promote consistent browning across the bake chamber.
- Countertop oven compatibility: Designed specifically for the Bakers Pride T1360A countertop ovens; each oven requires two stones for full coverage.
- Commercial-grade construction: Built to withstand heavy daily use in a foodservice environment, helping you trust your equipment through busy service periods.
- Quick upgrade: Simple to install during initial oven setup or as a retrofit — short lead times help accelerate your restaurant opening.
- Improved throughput: Even heat distribution reduces rework and waste, meaning faster ticket times and more consistent portions during the critical launch period.
- Low-maintenance: Durable surface requires minimal care and can be cleaned following standard foodservice practices.
- Supports product variety: Ideal for pizzas, breads, flatbreads, and baked sandwiches — broadening your menu options without adding complex equipment.
- Backed by Concept Services: We inspect every unit, ensure it meets your health-code needs, and coordinate installation for a seamless kitchen buildout.
Built for Commercial Success
The T1360A lightstone deck is more than an accessory — it’s an investment in reliability. In the high-pressure environment of a new restaurant, repeatability is everything. These stones are designed for continuous use, resisting thermal shock and maintaining performance over time. Paired with professional installation from Concept Services, you benefit from expert configuration and utility checks that extend equipment life and protect your bottom line. That means fewer service interruptions, less unplanned expense, and a faster path from kitchen completion to consistent revenue generation.
Specifications at a Glance
Model: Bakers Pride T1360A Lightstone Deck (each). Quantity: 2 stones required per countertop oven. Compatibility: Bakers Pride T1360A countertop oven. Material: High-heat lightstone baking material. Typical stone dimensions: Sized to fit the T1360A oven cavity (sold individually; two required for full deck). Certifications: Used with NSF certified ovens where applicable; verify final installation meets local health-code requirements. Note: Confirm oven serial/model compatibility before ordering — Concept Services validates fit and function for your exact unit.
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that performs reliably and helps simplify operations. The Bakers Pride T1360A lightstone deck upgrades your countertop oven’s thermal profile so you get consistent results with minimal operator training. Concept Services streamlines sourcing, inspects each piece for quality, and professionally installs the stones so your oven is set up correctly from day one. The result: faster commissioning, reduced waste, improved menu consistency, and the confidence to deliver great food on opening night and beyond.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





