Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Imperial STAND-84 84" Stainless Steel Equipment Stand | Durable Commercial Kitchen Base
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $3,297.67 | |
| 3 Units | -3% | $3,264.02 | |
| 4 Units | -4% | $3,230.37 | |
| 5+ Units | -5% | $3,196.72 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial STAND-84 equipment stand is an essential piece of commercial kitchen equipment designed specifically for new restaurants and foodservice operations. Measuring 84 inches wide, with a depth between 25 and 30 inches and a height of 25 to 30 inches, this sturdy stainless steel stand provides a stable and hygienic base for your countertop cooking appliances. Its open base design with an undershelf offers convenient storage while ensuring easy cleaning and meeting health code requirements. Whether you're launching your first restaurant or expanding your kitchen, the STAND-84 helps streamline your kitchen buildout and get you to restaurant opening day faster.
Key Features
- Stainless Steel Construction: Durable, corrosion-resistant top and base for lasting reliability in busy commercial kitchens.
- Generous Dimensions: 84" width and 25"-30" depth accommodate a wide range of countertop cooking equipment.
- Open Base with Undershelf: Provides accessible storage space and promotes easy cleaning to maintain NSF certified sanitation standards.
- Stable Support: Engineered to support heavy kitchen appliances securely, ensuring safety and compliance.
- Ideal Height: 25"-30" height designed for ergonomic workflow and compatibility with standard kitchen equipment.
- Versatile Use: Suitable for various types of countertop cooking units in new restaurant kitchen buildouts.
- Easy to Clean: Smooth stainless steel surfaces resist stains and simplify daily maintenance.
- Compliance Friendly: Meets key foodservice equipment standards for health and safety.
Built for Commercial Success
The Imperial STAND-84 is built tough to withstand the daily rigors of a busy commercial kitchen. Its stainless steel construction resists corrosion and damage, maximizing your investment's return and minimizing replacement costs. This equipment stand supports your restaurant's operational efficiency by providing a reliable base that helps extend the life of your countertop appliances. When you choose Concept Services for your kitchen buildout, you get expert sourcing, quality inspection, and professional installation that ensure your equipment performs optimally from day one to years down the road.
Specifications at a Glance
- Width: 84" (73" - 84" range)
- Depth: 25" - 30"
- Height: 25" - 30"
- Base Type: Open base with undershelf
- Base and Top Construction: Stainless steel
- Certifications: None (meets NSF sanitation standards)
Why Restaurant Owners Choose This
As a restaurant owner, you need equipment you can count on to meet tight opening deadlines and demanding daily use. The Imperial STAND-84 delivers on both fronts, providing a robust, hygienic, and versatile foundation for your countertop cooking tools. By partnering with Concept Services, you benefit from a full-service approach that includes sourcing the right equipment, thorough inspection, expert installation, and ongoing support—helping you avoid costly delays and compliance issues. This stand’s design accelerates your kitchen buildout while ensuring your foodservice operations run smoothly and safely long after opening day.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
