Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Pitco Frialator SSPE14 Solstice Supreme Electric Pasta Cooker | 12 Gallon Capacity | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $12,770.53 | |
| 3 Units | -3% | $12,640.22 | |
| 4 Units | -4% | $12,509.90 | |
| 5+ Units | -5% | $12,379.59 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Pitco Frialator SSPE14 Solstice Supreme electric pasta cooker is an essential piece of commercial kitchen equipment for your new restaurant. With its 12-gallon capacity and powerful 12.5kW heating element, this NSF certified cooker simplifies pasta preparation while ensuring consistent quality and speed. Designed as a floor model with manual water fill, it’s built to integrate seamlessly into your kitchen buildout, helping you meet health codes and foodservice regulations effortlessly.
Key Features
- 12-Gallon Tank Capacity: Large enough to handle high-volume pasta cooking, perfect for busy new restaurants.
- 4-Button Digital Controller: Easy to use controls provide precise temperature management for consistent cooking results.
- Stainless Steel Construction: Durable and easy to clean, meeting NSF standards for hygiene and safety.
- 12.5kW Electric Power: Efficient heating element delivers fast boil times, reducing wait and cook time.
- NSF, UL, CE, and GS Certified: Fully compliant with commercial kitchen safety and sanitation codes.
- Floor Model Design: Stable and space-conscious for professional kitchen layouts.
- Manual Water Fill: Simple, reliable operation with minimal maintenance needs.
- Pre-Installation Inspection and Support: Concept Services ensures your equipment arrives ready to install and performs flawlessly from day one.
Built for Commercial Success
The Pitco Frialator SSPE14 is engineered for durability and long-term reliability, essential for the demanding environment of a new restaurant kitchen. Its stainless steel build resists corrosion and wear, while the electric heating system offers efficient energy use and consistent performance. Choosing this pasta cooker means investing in equipment that reduces downtime and maintenance costs, delivering a strong return on investment as your restaurant grows.
Specifications at a Glance
- Capacity: 12 gallons
- Power: 12.5kW electric
- Type: Floor model
- Water Fill: Manual
- Controller: 4-button digital
- Certifications: NSF, UL, CE, GS
- Construction: Stainless steel
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment you can trust to perform consistently and meet strict health and safety standards. The Pitco Frialator SSPE14 delivers on these needs with NSF certification and robust construction, ensuring your kitchen runs smoothly. With Concept Services handling sourcing, inspection, and installation, you avoid costly mistakes and get to opening day faster with confidence.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
