Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Manitowoc RFK0620WZ Flake Ice Maker | 740 lb/24hr Production | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $7,040.72 | |
| 3 Units | -3% | $6,968.88 | |
| 4 Units | -4% | $6,897.03 | |
| 5+ Units | -5% | $6,825.19 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Manitowoc RFK0620WZ is a water-cooled flake ice maker designed specifically for commercial kitchens like yours, aiming to accelerate your restaurant opening and ensure consistent ice production. Perfect for new restaurants needing reliable, NSF certified equipment, this ice maker boasts a compact footprint of 22"W x 23-5/8"D x 26"H, making it ideal for tight kitchen buildouts without sacrificing capacity or quality.
Key Features
- High Production Capacity: Produces up to 740 lbs of flake ice in 24 hours at 70°/50°, and 597 lbs AHRI certified at 90°/70°, ensuring ample ice supply for your day-to-day operations.
- Water-Cooled Efficiency: Utilizes a water-cooled condenser for improved energy efficiency and consistent performance even in busy kitchen environments.
- Self-Contained Refrigeration: Features a self-contained refrigeration system with high-load stainless steel bearings for durability and low maintenance.
- Compact Stainless Steel Design: Finished in stainless steel to resist corrosion, easy to clean, and meets NSF certification standards for food safety compliance.
- Certified Safety and Quality: ETL and cETLus certifications ensure compliance with North American safety standards, giving you peace of mind.
- Space-Saving Footprint: Dimensions of 22"W x 23-5/8"D x 26"H fit efficiently into your kitchen layout, optimizing your kitchen buildout planning.
- Durable Components: High-load stainless steel bearings and solid construction extend the equipment's lifecycle, reducing long-term costs.
- International Compatibility: Available with 50Hz international certification, suitable for a variety of commercial kitchen environments.
Built for Commercial Success
The Manitowoc RFK0620WZ is engineered for the rigors of a busy commercial kitchen. Its robust components and NSF certified design ensure your investment delivers reliable ice production day after day. This durability translates into lower downtime, fewer repairs, and a faster return on investment for your new restaurant. Concept Services backs this equipment with professional inspection, installation, and ongoing support, so you can focus on growing your business.
Specifications at a Glance
- Production Capacity: Up to 740 lbs/24 hours at 70°/50°
- AHRI Certified Production: 597 lbs at 90°/70°
- Cooling Type: Water-cooled condenser
- Refrigeration: Self-contained system with stainless steel bearings
- Dimensions: 22"W x 23-5/8"D x 26"H
- Certifications: NSF certified, ETL, cETLus, AHRI
- Finish: Stainless steel
- Power: Compatible with 50Hz international standards
Why Restaurant Owners Choose This
As a restaurant owner, you need equipment that supports the fast pace and high demands of your kitchen. The Manitowoc RFK0620WZ flake ice maker delivers consistent, high-quality ice production that meets NSF certified food safety standards. Its reliable performance minimizes operational interruptions, while its compact design fits seamlessly into your kitchen buildout. Backed by Concept Services' full-service approach—sourcing, inspecting, installing, and supporting—this ice maker helps you get to your restaurant opening faster and with confidence.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
