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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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Walk-InsItem #: QC101282**NBRC-448A-FS

AmeriKooler QC101282NBRC-448A Walk In Cooler | 9'9" x 11'9" Modular | NSF Certified & Reliable

CheckAuthorized Dealer
MFG: AmeriKooler
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$17,781.36
3 Units-3%
$17,599.92
4 Units-4%
$17,418.48
5+ Units-5%
$17,237.04
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The AmeriKooler QC101282NBRC-448A Indoor Quick Ship Walk In Cooler is an essential piece of commercial kitchen equipment for any new restaurant aiming for a fast and efficient kitchen buildout. Measuring approximately 9'-9 3/4" wide by 11'-9 1/4" long and 8'-2 1/4" high, this modular, floorless walk-in cooler is designed to fit seamlessly into your kitchen space while providing reliable temperature control to keep your food products fresh and safe. Equipped with a Bohn remote R-448A refrigeration system featuring a 1 HP EC motor, this NSF certified cooler ensures compliance with health codes and food safety regulations. Its robust 4" thick AK-XPS4 insulation offers excellent R-29 thermal resistance, maintaining consistent 35°F temperatures, even in 95°F ambient conditions.

Key Features

  • Fast Installation: Indoor quick ship modular design accelerates your restaurant opening timeline.
  • Superior Insulation: 4" AK-XPS4 panels provide R-29 insulation for efficient temperature maintenance and energy savings.
  • Durable Finish: 26 gauge stucco embossed Acrylume on interior and exterior resists corrosion and stands up to daily kitchen use.
  • NSF Certified: Meets stringent food safety standards for commercial kitchens.
  • Secure Door: Flush self-closing door with keyed heavy-duty deadbolt handle and spring-assisted hinges ensures secure and easy operation.
  • Built-In Controls: Digital LED thermometer with pilot light switch helps you monitor temperatures accurately and easily.
  • Lighting: Prewired LED light fixture illuminates the interior for better visibility during busy kitchen hours.
  • Made in USA: Quality manufacturing standards for reliable performance and long-term investment value.

Built for Commercial Success

This walk-in cooler is built to withstand the demanding environment of a commercial kitchen. Its rugged construction and NSF certification provide peace of mind that it meets health and safety regulations. By investing in this reliable equipment, you reduce the risk of downtime and food spoilage, maximizing your return on investment. Designed for new restaurant owners who need dependable, long-lasting equipment, the AmeriKooler QC101282NBRC-448A supports your business growth from day one.

Specifications at a Glance

  • Dimensions: 9'-9 3/4" W x 11'-9 1/4" L x 8'-2 1/4" H
  • Insulation: 4" thick AK-XPS4 providing R-29 rating
  • Finish: 26 gauge stucco embossed Acrylume on interior and exterior
  • Door: Flush self-closing with keyed heavy-duty deadbolt handle
  • Refrigeration: Bohn remote R-448A, 1 HP EC motor, 35°F setpoint
  • Lighting: Prewired LED fixture included
  • Certifications: NSF, UL, Made in USA
  • Floor: Floorless design for flexibility in installation

Why Restaurant Owners Choose This

Restaurant entrepreneurs trust the AmeriKooler QC101282NBRC-448A for its combination of speed to open, reliability, and NSF certified food safety compliance. Concept Services ensures you receive fully inspected and professionally installed equipment to avoid costly delays and compliance issues. This walk-in cooler integrates seamlessly into your kitchen buildout plan, helping you maintain fresh inventory and pass health inspections with confidence. With Concept Services as your partner, you gain access to expert sourcing, quality assurance, professional installation, and ongoing support tailored to your restaurant opening needs.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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