Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Imperial PSG48 Gas Countertop Griddle | 48" Cooking Surface | Reliable & Fast Setup
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $16,611.00 | |
| 3 Units | -3% | $16,441.50 | |
| 4 Units | -4% | $16,272.00 | |
| 5+ Units | -5% | $16,102.50 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial PSG48 gas countertop griddle is a top-tier commercial kitchen equipment choice for new restaurants aiming to open quickly and operate reliably. Featuring a spacious 48" x 24" cooking surface with a 1" thick smooth steel plate, this griddle delivers even heat distribution and precise temperature control. Constructed with stainless steel front, sides, and stub back, it ensures lasting durability and easy cleaning while meeting NSF certification standards for food safety.
Key Features
- 48" wide by 24" deep cooking surface provides ample space for high-volume food preparation.
- 1" thick smooth steel griddle plate ensures even heat retention and superior cooking results.
- 120,000 BTU power output for rapid heat-up and consistent temperature maintenance.
- Stainless steel exterior front, sides, and stub back for durability and compliance with health codes.
- 4" wide grease trough and full-width grease chute simplify cleanup and maintain sanitary conditions.
- CSA Star and CSA Flame certifications guarantee safety and performance compliance.
- Countertop design maximizes kitchen space efficiency and flexibility for any kitchen buildout.
- NSF certified to meet stringent foodservice equipment sanitation requirements.
Built for Commercial Success
The Imperial PSG48 is engineered for the rigors of commercial kitchens, providing a reliable cooking surface that withstands daily heavy use. Investing in this durable griddle means fewer repairs and maintenance interruptions, translating to a strong return on investment for your new restaurant. Its robust construction and professional-grade components ensure you can depend on it for years, supporting your restaurant opening and ongoing operations.
Specifications at a Glance
- Cooking Surface Width: 48" (side to side)
- Cooking Surface Depth: 24" (front to back)
- Plate Thickness: 1" smooth steel
- Power: 120,000 BTU
- Exterior: Stainless steel front, sides, and stub back
- Grease Management: 4" wide trough with full-width chute
- Certifications: CSA Star, CSA Flame, NSF certified
Why Restaurant Owners Choose This
Restaurant owners launching new concepts trust the Imperial PSG48 for its rapid heat-up times, dependable performance, and ease of maintenance. Concept Services supports your success by sourcing, inspecting, and professionally installing this griddle, ensuring it meets your kitchen buildout needs and health code compliance. This griddle’s commercial-grade design minimizes costly downtime and accelerates your path to opening day and revenue generation.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
