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Built for zero-variance multi-unit rollouts.

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White-glove delivery & setup

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CookingItem #: PSB36-FS

Imperial PSB36 36" Gas Charbroiler | Reliable Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$8,346.40
3 Units-3%
$8,261.23
4 Units-4%
$8,176.06
5+ Units-5%
$8,090.89
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial PSB36 Pro Series Charbroiler is a top-tier gas countertop charbroiler designed specifically for new restaurants and foodservice operations that demand speed, durability, and quality. At 36 inches wide with six stainless steel burners producing 132,000 BTUs, this unit provides versatile grilling capacity with four-position cast iron top grates and removable cast iron radiant covers to optimize heat distribution. Its stainless steel exterior and full-width grease gutter ensure easy cleaning and compliance with health and fire codes, making it an ideal choice for your kitchen buildout.

Key Features

  • 36" Width with 6 Stainless Steel Burners: Ample grilling space with powerful, evenly distributed heat for efficient cooking.
  • Manual Controls: Precise temperature adjustment to match your menu needs.
  • Removable Cast Iron Radiant Covers: Enhance heat retention and simplify cleaning.
  • Four-Position Cast Iron Top Grate: Allows you to customize grilling zones for different foods.
  • Full Width Grease Gutter & Stainless Steel Drip Pan: Facilitates easy grease management and maintains kitchen sanitation.
  • Stainless Steel Construction: Durable front, sides, stub back and landing ledge built to withstand heavy use.
  • Certified Safety and Quality: CSA Star and CSA Flame certifications ensure compliance with safety standards.
  • Compact Countertop Design: Saves valuable kitchen floor space while maximizing cooking capacity.

Built for Commercial Success

The Imperial PSB36 charbroiler is engineered for long-term reliability in demanding commercial kitchens. Its robust construction and quality components reduce maintenance needs and unexpected downtime, maximizing your return on investment. As NSF certified restaurant equipment, it meets stringent hygiene standards, giving you peace of mind during health inspections. This charbroiler’s consistent performance helps maintain food quality and speed during busy service times, enabling you to satisfy customers and keep operations running smoothly.

Specifications at a Glance

  • Model: Imperial PSB36
  • Type: Gas, Countertop Charbroiler
  • Width: 36"
  • Burners: 6 Stainless Steel
  • Heat Output: 132,000 BTU
  • Controls: Manual
  • Certifications: CSA Star, CSA Flame
  • Construction: Stainless Steel front, sides, stub back, landing ledge, and cabinet

Why Restaurant Owners Choose This

Restaurant owners trust the Imperial PSB36 for its combination of speed, reliability, and professional cooking results. It simplifies your kitchen buildout by offering a compact yet powerful solution that fits seamlessly into your commercial kitchen setup. With Concept Services as your partner, you benefit from expert sourcing, thorough inspection, professional installation, and ongoing support, making your restaurant opening smoother and faster. This charbroiler is an investment in quality foodservice equipment that withstands the rigors of daily use while helping you deliver menu items with consistency and speed.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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