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Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Southbend PR36-24 Platinum Backguard/Flue Riser 36" x 24" | Stainless Steel | Streamline Your Kitchen Buildout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,722.59 | |
| 3 Units | -3% | $1,705.01 | |
| 4 Units | -4% | $1,687.43 | |
| 5+ Units | -5% | $1,669.85 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend PR36-24 Platinum Backguard/Flue Riser is a purpose-built ventilation accessory designed to finish and elevate the rear profile of commercial cooking equipment. Measuring 36" high x 24" wide with stainless steel front and sides, this backguard provides a clean, durable transition between your cooking line and overhead ventilation. For new restaurant owners and operators focused on a rapid, reliable kitchen buildout, the PR36-24 reduces field fabrication, minimizes installation time, and provides a professional look that withstands daily foodservice demands.
Key Features
- Stainless steel construction — Durable, easy to clean, and corrosion resistant for long-term reliability in busy kitchens.
- 36" H x 24" W footprint — Compact dimensions that fit standard Southbend ranges and integrate seamlessly into most cooking lines.
- Platinum backguard design — Streamlined profile that conceals flue connections and simplifies utility routing.
- Without shelves — Clean rear profile for unobstructed ventilation access and reduced obstruction during hood alignment.
- Commercial-grade finish — Professional appearance that complements stainless worktables and cooking equipment.
- Pre-configured sizing — Reduces onsite modifications and shortens installation timelines for faster restaurant openings.
- Compatibility — Designed to pair with Southbend cooking equipment and common ventilation hoods for predictable fit during kitchen buildouts.
- Low maintenance — Smooth surfaces and minimal crevices make cleaning straightforward and help maintain health-code compliance.
Built for Commercial Success
The PR36-24 is engineered for the rigors of professional kitchens. While compact, its stainless steel construction and robust fabrication mean you’re investing in a component that will last through heavy daily use. For new restaurant owners, that reliability translates to fewer interruptions, lower lifecycle costs, and better uptime for service. Concept Services inspects each unit before delivery and coordinates professional installation so your equipment performs as expected from day one.
Specifications at a Glance
- Manufacturer: Southbend (Middleby)
- Model: PR36-24
- Type: Platinum Backguard / Flue Riser
- Dimensions: 36" H x 24" W (height top-bottom: 31-40" category; width side-side: 13"-24")
- Construction: Stainless steel front & sides
- Shelves: Without shelves
- Certifications: Not applicable; recommended integration with NSF certified hoods and cooking equipment
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every minute counts. The PR36-24 helps you conserve time and budget by arriving in a pre-sized, market-ready configuration that reduces on-site adjustments. Because Concept Services sources, inspects, and installs the unit, you avoid common pitfalls like misfit components or delayed hood alignment. This backguard is a practical upgrade that enhances the look and function of your cooking line while contributing to a code-compliant, professional kitchen environment.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
