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CookingItem #: PCG100B/SI-PRO-FS

Southbend PCG100B/SI-PRO Platinum PRO Gas Convection Oven | 2 Decks, 50,000 BTU | Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Southbend (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$17,007.23
3 Units-3%
$16,833.69
4 Units-4%
$16,660.15
5+ Units-5%
$16,486.60
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Southbend PCG100B/SI-PRO Platinum PRO gas convection oven is a top-tier choice for entrepreneurs and restaurateurs launching new restaurants. Its powerful 50,000 BTU burners and two independent decks with bakery-depth ovens cater to high-volume baking and cooking demands. This model is engineered to deliver consistent heat distribution and excellent food quality, essential for fast-paced restaurant openings and reliable daily operations.

Key Features

  • Two independent decks: Allows simultaneous cooking of different items without flavor transfer, increasing kitchen efficiency.
  • 50,000 BTU gas power per deck: Provides robust heat for fast and even cooking, reducing cook times.
  • Bakery depth design: Fits standard 18" x 26" pans with a 5-pan capacity per compartment, ideal for bakery and general foodservice needs.
  • Porcelain interior finish: Ensures easy cleaning and durability, maintaining high sanitation standards.
  • Standard solid-state controls: Offers precise temperature control for consistent cooking results.
  • Stainless steel front and sides: Combines durability with an attractive, easy-to-maintain exterior suitable for commercial kitchen environments.
  • Leg-based base: Provides stability and convenient cleaning access underneath the oven.
  • Independent door operation: Minimizes heat loss and energy consumption during busy service times.

Built for Commercial Success

This Southbend gas convection oven is designed with the rigors of a commercial kitchen in mind. Its robust construction and reliable components ensure years of dependable operation, a critical factor in protecting your investment. By choosing this oven, you reduce maintenance costs and downtime, helping your new restaurant maintain consistent quality and speed from day one. The oven’s efficiency supports faster kitchen buildouts and a smooth restaurant opening.

Specifications at a Glance

  • Model: PCG100B/SI-PRO
  • Manufacturer: Southbend (Middleby)
  • Power: Gas, 50,000 BTU per deck
  • Deck Quantity: 2 independent decks
  • Capacity: 5 pans per compartment (standard 18" x 26" pans)
  • Interior Finish: Porcelain
  • Control Type: Solid-state controls
  • Exterior Finish: Stainless steel front and sides
  • Size: Bakery depth for versatile foodservice use
  • Base: Legs for stability and cleaning access

Why Restaurant Owners Choose This

Restaurant owners launching new concepts trust the Southbend PCG100B/SI-PRO because it combines speed, reliability, and ease of use. Its dual decks allow you to maximize kitchen output without compromise. The robust gas heating and porcelain interiors ensure your food tastes great while meeting health codes and sanitation standards. Coupled with Concept Services’ full-service approach — sourcing, inspecting, installing, and supporting your equipment — you gain peace of mind and a faster path to opening day. This oven is a smart choice for any new restaurant looking to invest wisely in commercial kitchen equipment that will perform and last.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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