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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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CookingItem #: PCE15S/TI-V-PRO-FS

Southbend PCE15S/TI-V-PRO Platinum PRO Electric Convection Oven | 2 Decks | Fast Restaurant Opening

CheckAuthorized Dealer
MFG: Southbend (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$24,376.82
3 Units-3%
$24,128.08
4 Units-4%
$23,879.34
5+ Units-5%
$23,630.59
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Southbend PCE15S/TI-V-PRO Platinum PRO Electric Convection Oven is a powerhouse designed to meet the demanding needs of new restaurant kitchens. Featuring two independent decks with full/standard size capacity, this oven is perfect for foodservice operations that require efficient, reliable cooking equipment to speed up their kitchen buildout and get to opening day faster. Its ventless design removes the need for complex ventilation installations, making it ideal for tight spaces and fast setups.

Key Features

  • Two Independent Decks: Each deck supports up to 5 full-size pans, allowing you to cook multiple items simultaneously for higher throughput.
  • Touchscreen Controls: User-friendly interface enables precise temperature and time settings, ensuring consistent cooking results.
  • 15 kW Electric Power: Powerful heating elements provide quick heat-up and uniform cooking across both decks.
  • Ventless Design: Eliminates the need for external ventilation, reducing installation complexity and cost.
  • Stainless Steel Exterior: Durable front, top, and sides resist wear and maintain a professional appearance.
  • Porcelain Interior: Easy to clean and maintains optimal cooking conditions.
  • Standard Depth: Fits easily into most kitchen layouts and maximizes space efficiency.
  • Legs Base: Provides stable installation and easy cleaning beneath the oven.

Built for Commercial Success

Designed for the rigors of commercial kitchen environments, the Southbend Platinum PRO oven offers long-lasting reliability that you can count on. Its robust construction and powerful performance translate into reduced downtime and consistent food quality, essential for building a loyal customer base in your new restaurant. Investing in this NSF certified foodservice equipment means you are choosing a product that meets health and safety standards, helping you navigate compliance with confidence.

Specifications at a Glance

  • Model: PCE15S/TI-V-PRO
  • Type: Electric Convection Oven
  • Power: 15 kW total (6.0 - 10.99 kW per deck)
  • Deck Quantity: 2
  • Capacity: 5 full-size pans per compartment
  • Size: Full/Standard Size, Standard Depth
  • Exterior Finish: Stainless steel front, top & sides
  • Interior Finish: Porcelain
  • Controls: Touchscreen
  • Base: Legs
  • Ventilation: Ventless

Why Restaurant Owners Choose This

For restaurant owners launching new concepts, the Southbend PCE15S/TI-V-PRO offers a blend of speed, reliability, and professional-grade performance. Its ventless design and touchscreen controls simplify daily operations, while the dual decks maximize cooking capacity without taking up extra space. Partnering with Concept Services means you benefit from expert sourcing, thorough inspection, and professional installation—ensuring your restaurant equipment is ready to perform from day one. This oven is a smart investment that helps you open faster, comply with NSF standards, and deliver consistent quality to your customers.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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