Bakers Pride P48S HearthBake 2-Deck Countertop Electric Pizza Oven | 4300W | Fast Restaurant Opening

Overview

The Bakers Pride P48S HearthBake Series countertop electric pizza oven is designed for restaurateurs who need dependable, fast-starting equipment during a kitchen buildout and restaurant opening. This two-compartment oven features two removable 20-3/4" x 20-3/4" ceramic hearth decks with a 7-1/2" deck height, thermostatic controls to 550°F, and a 4,300W electric power rating. Housed in a durable stainless steel exterior and carrying UL EPH Classified, cULus, and CE certifications, the P48S is a compact powerhouse that delivers consistent bake performance for pizza, roast, and bake applications. Concept Services pairs this oven with full sourcing, inspection, professional installation, and ongoing support to get your operation producing revenue sooner.

Key Features

• Two Hearth Decks (20-3/4" x 20-3/4") — Bake multiple pies or product batches simultaneously for higher throughput during peak service.
• 7-1/2" Deck Height — Versatile capacity for pizzas, roasted proteins, and bake-to-order dishes without compromising countertop space.
• Independent Thermostatic Controls to 550°F — Precision temperature control for consistent crust color and product quality across decks.
• 4,300W Electric Power — Robust heating with fast recovery to maintain consistent output during continuous service.
• Stainless Steel Exterior — Easy-to-clean, durable finish designed for commercial kitchens and frequent use.
• Removable Ceramic Hearths — Simplifies cleaning and replacement, extending oven life and maintaining bake consistency.
• UL EPH Classified, cULus, CE Certified — Meets critical electrical and safety standards to support health and building code inspections.
• Compact Countertop Design — Saves valuable floor space in tight kitchen footprints while delivering commercial-grade capacity.

Built for Commercial Success

Designed for the rigors of foodservice, the P48S offers the reliability and durability required in a busy new restaurant. The oven’s commercial-grade components and certifications reduce the risk of downtime, while the straightforward controls and serviceable hearths make maintenance simple. For a restaurant owner, that translates to predictable operating costs and an equipment investment that supports consistent guest experiences and strong ROI.

Specifications at a Glance

Manufacturer: Bakers Pride (Middleby)
Model: P48S (HearthBake Series)
Type: Countertop Electric Pizza Bake Oven, 2 compartments
Deck Quantity: 2
Deck Dimensions: 20-3/4" x 20-3/4" each
Deck Height: 7-1/2"
Temperature: Thermostatic controls to 550°F
Power: 4,300W electric
Exterior: Stainless steel
Certifications: UL EPH Classified, cULus, CE

Why Restaurant Owners Choose This

Because it gets them to opening day faster with predictable performance. The P48S’s compact footprint and high-output hearth decks speed up kitchen workflows and reduce the equipment list—helping your kitchen run efficiently from day one. Concept Services ensures every unit is inspected, prepped, and installed to local codes, so you avoid inspection delays and start serving customers sooner. With proven durability and easy maintenance, the P48S is an investment that supports both launch velocity and long-term reliability in your foodservice operation.