Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Southbend P36N-BBH 36" Platinum Heavy Duty Gas Range | 4 Burners + 12" Hot Top | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $12,430.58 | |
| 3 Units | -3% | $12,303.74 | |
| 4 Units | -4% | $12,176.90 | |
| 5+ Units | -5% | $12,050.06 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend P36N-BBH 36" Platinum Heavy Duty Gas Range is engineered for restaurateurs who demand speed, power and long-term reliability. As a core piece of commercial kitchen equipment, this modular 36" range gives you four high-output open burners and a 12" hot top to handle sautéing, boiling and griddle-style cooking simultaneously. Ideal for new restaurants and kitchen buildouts, the P36N-BBH is NSF certified and carries cCSAus, CSA Star and CSA Flame approvals — features that matter when you're finalizing permits and passing health inspections.
Key Features
- High Output Burners: (4) 35,000 BTU open burners deliver rapid boil times and consistent heat for high-volume service.
- 12" Hot Top: Provides a stable, continuous heat surface for pans and flat-bottomed cookware — perfect for staggered ticket times.
- Heavy Duty Construction: Stainless steel front, sides, rear and exterior bottom for easy cleaning and long service life in rigorous commercial kitchens.
- Modular Design: Allows flexible kitchen configurations and straightforward replacement or upgrade without major downtime.
- Reliable Ignition: Battery spark ignition and manual controls ensure the range fires consistently even with variable utility conditions.
- NSF & Safety Certified: NSF certified and CSA listings support compliance with health codes and safety regulations during your restaurant opening.
- Made in USA: Built to commercial-grade tolerances with parts and support channels that make maintenance simpler and faster.
Built for Commercial Success
This Southbend range is designed to survive the demands of a busy foodservice environment. With heavy-duty components and straightforward mechanical controls, the P36N-BBH minimizes service complexity and downtime. For a new restaurant, that means fewer interruptions during peak service and lower long-term maintenance costs. Concept Services inspects every unit before delivery and provides professional installation so you start reliably on day one — protecting your investment and accelerating time-to-revenue.
Specifications at a Glance
Width: 36" (914 mm); Top: (4) 35,000 BTU open burners + 12" hot top; Total BTU: 172,000; Ignition: Battery spark; Controls: Manual; Exterior: Stainless steel front, sides, rear & exterior bottom; Approvals: NSF, cCSAus, CSA Star, CSA Flame; Origin: Made in USA. Typical gas connection and clearances should be verified with Concept Services during pre-install planning.
Why Restaurant Owners Choose This
If you're opening a new restaurant you need equipment that performs from the first service and keeps working. The P36N-BBH delivers raw cooking power and straightforward serviceability, reducing the chance of unexpected failures when ticket times matter most. Concept Services pairs this industry-proven range with our sourcing, inspection, installation and ongoing support to ensure your kitchen buildout proceeds on schedule and in full compliance with local codes and NSF standards. In short: fast setup, dependable performance, and a partner that helps you keep the line moving.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
