
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Southbend P36D-BGG 36" Platinum Heavy Duty Gas Range | 2 Burners + 24" Griddle | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $16,510.67 | |
| 3 Units | -3% | $16,342.19 | |
| 4 Units | -4% | $16,173.72 | |
| 5+ Units | -5% | $16,005.24 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend P36D-BGG 36" Platinum Heavy Duty Gas Range is designed for restaurants that need reliable, high-output equipment to open fast and operate for years. Combining two 35,000 BTU open burners, a 24" griddle, and a standard oven, this range delivers the flexible cooking capacity required for high-volume foodservice. Made in the USA and NSF certified, the P36D-BGG is ideal for new restaurant concepts, commissaries, and any commercial kitchen where speed to revenue and dependable performance matter.
Key Features
- High-output burners: (2) 35,000 BTU open burners provide rapid boil and sear capability for high-demand service periods.
- Versatile 24" griddle: Smooth griddle surface expands menu options—breakfast to dinner—without adding extra footprint.
- Integrated oven: One standard oven with (2) racks handles baking and holding tasks to consolidate equipment and save space.
- Commercial-grade construction: Stainless steel front, sides, rear, and exterior bottom with 6" adjustable legs for durability and easy cleaning.
- Reliable ignition: Battery spark ignition for consistent startups and reduced pilot maintenance.
- Robust power: Total 179,000 BTU rating to support continuous service during peak hours.
- Certifications & compliance: NSF, cCSAus, CSA Star, CSA Flame — built to meet foodservice regulations and simplify health inspections.
- Made in USA: Backed by Southbend’s reputation for heavy-duty fabrication and long service life.
Built for Commercial Success
This range is engineered to withstand the rigors of a professional kitchen. Heavy-duty components and stainless steel exteriors resist wear while simplifying sanitation during busy shifts. For new restaurant owners, that means lower lifecycle costs, fewer service interruptions, and predictable performance that supports consistent menu execution. Concept Services inspects and quality-checks every unit before delivery, ensuring you receive a restaurant-ready appliance that minimizes startup headaches and maximizes uptime.
Specifications at a Glance
Model: Southbend P36D-BGG (Platinum Heavy Duty Range)
Overall Width: 36" (range model)
Top Configuration: (2) 35,000 BTU open burners, (1) 24" griddle
Oven: (1) standard oven, includes (2) racks
Total BTU: 179,000 BTU
Ignition: Battery spark ignition
Exterior: Stainless steel front, sides, rear, exterior bottom
Legs: 6" adjustable legs
Certifications: NSF, cCSAus, CSA Star, CSA Flame
Origin: Made in USA
Why Restaurant Owners Choose This
For entrepreneurs opening a new restaurant, the P36D-BGG is a practical, high-performing choice. It provides the flexibility to execute multiple techniques — sautéing, searing, griddling, and baking — from a single 36" footprint. That compact efficiency helps reduce equipment counts, utility hookups, and installation time. When you partner with Concept Services, you also get expert sourcing, professional installation, and post-install support so your kitchen passes inspections and starts generating revenue sooner. This is restaurant equipment that helps you open on schedule and stay open with confidence.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





