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Built for zero-variance multi-unit rollouts.

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White-glove delivery & setup

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Coordinated delivery & install
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PlumbingItem #: MGC-75-FS

Bakers Pride MGC-75 Gas Connector Hose Kit | 3/4" x 48" Stainless Braid | Quick Disconnect for Fast Restaurant Openings

CheckAuthorized Dealer
MFG: Bakers Pride (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$1,568.56
3 Units-3%
$1,552.55
4 Units-4%
$1,536.55
5+ Units-5%
$1,520.54
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Bakers Pride MGC-75 Gas Connector Hose Kit is a purpose-built gas connector assembly that helps you get cooking faster during a restaurant opening. Engineered for mobile equipment, the kit includes a 3/4" inside diameter hose at 48" length, stainless steel braid with a durable blue PVC coating, a quick disconnect valve, fusible link, restraining device and mounting hardware. For restaurateurs and kitchen contractors focused on speed and reliability, the MGC-75 delivers a straightforward, code-aware solution for gas hookups that reduces installation time and minimizes inspection issues.

Key Features

  • 3/4" Inside Diameter, 48" Length — Ideal for mobile ranges and equipment that require a longer reach without compromising flow; standard sizing makes it compatible with common restaurant equipment.
  • Plastic-Coated Stainless Steel Braid — Combines corrosion resistance and durability with a bright blue PVC coating for easy identification and added protection in busy kitchens.
  • Quick Disconnect Valve — Speeds equipment swaps and maintenance, reducing downtime during a kitchen buildout or when changing lineups during service.
  • Fusible Link — Passive safety device that shuts off gas in the event of elevated temperature, supporting compliance with fire-safety guidelines.
  • Restraining Device & Hardware Included — Comes with mounting hardware to secure the hose and prevent strain or accidental disconnection, improving long-term reliability.
  • Mobile Equipment Ready — Specifically designed for ranges, fryers, and other appliances on casters, making it a perfect fit for evolving kitchen layouts during a restaurant opening.
  • Commercial Grade Construction — Built to meet the rigors of foodservice environments so you can depend on it through high-volume service nights.
  • Simple Installation — Pre-configured components reduce on-site labor and help you move toward inspection sign-off more quickly.

Built for Commercial Success

Reliability matters in the foodservice world. The MGC-75 is constructed for repeated hookups and the daily stresses of a restaurant kitchen. Its stainless steel braid resists wear and corrosion, while the PVC coating protects against accidental abrasion and simplifies identification for service teams. When installed by a professional technician—like the Concept Services installation crews—you gain assurance that connections are torque-checked, restraints are secured, and fusible links are positioned per code, delivering long-term uptime and reduced risk of costly emergency repairs.

Specifications at a Glance

  • Manufacturer: Bakers Pride (Middleby)
  • Model: MGC-75
  • Connection Size: 3/4" inside diameter
  • Length: 48" (4 feet)
  • Material: Plastic-coated (blue) stainless steel braid
  • Accessories: Quick disconnect valve, fusible link, restraining device, mounting hardware
  • Intended Use: Mobile commercial equipment (ranges, fryers, ovens on casters)
  • Certifications: Manufacturer-supplied (no NSF listed for this part) — Concept Services ensures code-compliant installation

Why Restaurant Owners Choose This

For new restaurant owners, every minute to opening day counts. The MGC-75 helps you shorten that timeline by providing a pre-configured, mobile-ready gas connector that reduces custom fabrication and on-site adjustments. Combined with Concept Services’ full-service approach—expert sourcing, thorough inspection, professional installation, and ongoing support—you get a dependable gas connection that meets inspectors’ expectations and supports uninterrupted service. Investing in a rugged, well-specified connector minimizes rework, protects staff and guests, and contributes to a smooth, profitable launch.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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