
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Scotsman MC1030MR-32 Prodigy ELITE® Cube Ice Maker | 996 lbs/24 hr | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $8,299.22 | |
| 3 Units | -3% | $8,214.53 | |
| 4 Units | -4% | $8,129.85 | |
| 5+ Units | -5% | $8,045.16 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Scotsman MC1030MR-32 Prodigy ELITE® Ice Maker is a top-tier commercial kitchen equipment choice for new restaurants aiming for a fast and reliable kitchen buildout. Designed for high-volume ice production, this cube-style ice maker produces up to 996 pounds of ice every 24 hours, ensuring your foodservice operations have a constant supply of medium-sized cubes. Its air-cooled, remote condenser design helps optimize kitchen space and efficiency. Fully NSF certified and built with stainless steel finish and AgION™ antimicrobial protection, this unit meets stringent health and safety standards essential for restaurant openings.
Key Features
- High Production Capacity: Up to 996 lbs/24 hours at 70°/50°, perfect for busy commercial kitchens.
- NSF Certified: Ensures compliance with food safety and sanitation regulations for your new restaurant.
- ICELINQ® Mobile App & Bluetooth® Connectivity: Monitor and control your ice maker remotely for convenience and proactive maintenance.
- AutoAlert™ Indicating Lights & External Bin Full Indicator: Simplifies operation and maintenance, reducing downtime.
- WaterSense Adjustable Purge Control: Enhances water efficiency, lowering operational costs.
- One-Touch Cleaning & Harvest Assist: Streamlines cleaning processes, maintaining hygiene with minimal effort.
- Stainless Steel Finish & AgION™ Antimicrobial Protection: Durable and hygienic construction designed for commercial kitchen environments.
- Energy and Safety Certifications: cULus listed and AHRI certified for safety and performance assurance.
Built for Commercial Success
The Scotsman MC1030MR-32 is engineered and assembled in the USA with commercial-grade materials to withstand the demanding conditions of a busy restaurant kitchen. Its robust design delivers years of dependable service, reducing costly downtime and ensuring your investment pays off. With efficient ice production and energy-saving features, this ice maker supports your kitchen’s operational goals and sustainability initiatives.
Specifications at a Glance
- Production Capacity: Up to 996 lbs/24 hours (869 lbs AHRI certified at 90°/70°)
- Ice Type: Medium full-size / dice cubes
- Condenser Type: Air-cooled, remote (refrigeration not included)
- Width: 30-39 inches
- Power: 208-230V/60Hz/1-Phase, 15.8 amps
- Certifications: NSF, cULus, AHRI
- Finish: Stainless steel with antimicrobial AgION™ protection
Why Restaurant Owners Choose This
Speed to open is critical for new restaurants, and the Scotsman MC1030MR-32 helps you get your kitchen operational quickly with its reliable production and streamlined installation. Its advanced monitoring and maintenance features reduce unexpected downtime, giving you peace of mind. As part of Concept Services’ full-service approach, you benefit from expert sourcing, thorough inspection, professional installation, and ongoing support to ensure your equipment performs flawlessly from day one. This ice maker is a smart investment for any restaurant opening, combining quality, compliance, and durability into one essential piece of restaurant equipment.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





