Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Manitowoc LB1448 Upright Ice Storage Bin | 1337 lbs Capacity | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $6,487.24 | |
| 3 Units | -3% | $6,421.04 | |
| 4 Units | -4% | $6,354.84 | |
| 5+ Units | -5% | $6,288.65 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Manitowoc LB1448 Upright Ice Storage Bin is an essential piece of commercial kitchen equipment designed specifically for new restaurants aiming to open quickly and operate reliably. With its large 1337 lbs capacity and 45 cubic feet internal volume, this ice bin ensures you have ample ice storage to meet your daily service demands. Featuring a stainless steel front and sides coupled with a durable polyethylene liner, it combines robust construction with hygienic standards. NSF certified and AHRI rated, the LB1448 complies with health and safety regulations, making it an ideal choice for your restaurant opening and kitchen buildout.
Key Features
- Large Capacity: Stores up to 1337 lbs of ice, supporting high-volume foodservice operations without frequent refills.
- First Ice In/First Ice Out Design: Ensures ice is used in the order it is produced, maintaining freshness and minimizing waste.
- Durable Construction: All stainless steel exterior resists corrosion and makes cleaning easy while the polyethylene liner protects the interior.
- Space Efficient: Dimensions of 48" W x 34" D x 67" H fit well in most commercial kitchens, maximizing storage without sacrificing valuable floor space.
- NSF Certified & AHRI Rated: Meets strict food safety and energy efficiency standards critical for compliance during restaurant opening inspections.
- Convenient Access Doors: Sliding upper doors and top-hinged bottom doors provide ergonomic access to ice, speeding up kitchen workflow.
Built for Commercial Success
The Manitowoc LB1448 is engineered for durability and continuous performance in demanding restaurant environments. Its commercial-grade materials and construction minimize downtime and maintenance costs, providing a strong return on investment. As part of your new restaurant’s foodservice equipment setup, it ensures you won’t face unexpected equipment failures that could delay service or increase expenses.
Specifications at a Glance
- Model: LB1448
- Capacity: 1337 lbs / 45 cu. ft.
- Dimensions: 48" W x 34" D x 67" H
- Exterior: Stainless Steel Front & Sides
- Interior: Polyethylene Liner
- Style: Sliding Upper Doors & Top Hinged Bottom Doors
- Certifications: NSF, AHRI
Why Restaurant Owners Choose This
For restaurateurs launching new concepts, the Manitowoc LB1448 ice bin delivers peace of mind with NSF certified hygiene and commercial durability. Its large capacity and smart design mean you can keep pace with high customer demand without frequent restocking interruptions. Partnering with Concept Services ensures you receive expert sourcing, thorough inspection, professional installation, and ongoing support, so your kitchen buildout stays on schedule and compliant with all codes.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
