Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Krowne KR24-M36R Royal Series Underbar Ice Bin with Bottle Well | NSF Certified | Durable Stainless Steel
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $3,081.73 | |
| 3 Units | -3% | $3,050.28 | |
| 4 Units | -4% | $3,018.84 | |
| 5+ Units | -5% | $2,987.39 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne KR24-M36R Royal Series underbar multi station is a premium solution designed specifically for new restaurants aiming to optimize their bar or service area with efficient, reliable equipment. This commercial kitchen equipment combines an ice bin with a bottle well in a compact 36" W x 24" D footprint, making it ideal for tight kitchen buildouts without sacrificing functionality. Crafted from stainless steel and NSF certified, it meets strict foodservice standards to ensure your restaurant opening complies with health and safety codes.
Key Features
- Dual-Function Design: Includes a 24" W ice bin on the right and a 12" W insulated bottle storage unit on the left for versatile beverage service.
- Durable Construction: Stainless steel top, front, and sides provide long-lasting corrosion resistance and easy sanitation.
- Adjustable Legs: Stainless steel legs with thermoplastic bullet feet allow for precise leveling on uneven floors for stability.
- Compact Footprint: At 36" W x 24" D, it fits well in underbar areas, maximizing space efficiency during your kitchen buildout.
- NSF Certified: Meets NSF standards for sanitation, helping you pass health inspections smoothly.
- Insulated Bottle Well: Keeps beverages chilled longer, improving service speed and drink quality.
- Professional Utility Integration: Designed to seamlessly integrate with your bar setup and foodservice workflow.
Built for Commercial Success
When you're opening a new restaurant, investing in reliable restaurant equipment is crucial to avoid downtime and costly repairs. The Krowne KR24-M36R is built to withstand the rigors of busy commercial kitchens and bars, constructed from heavy-duty stainless steel for years of dependable use. Its NSF certification ensures compliance with food safety regulations, reducing risks during your restaurant opening. This equipment delivers excellent ROI by supporting efficient service and maintaining consistent performance, helping you focus on growing your business.
Specifications at a Glance
- Overall Dimensions: 36" W x 24" D
- Ice Bin Width: 24" (right side)
- Bottle Well Width: 12" insulated (left side)
- Material: Stainless steel top, front, sides, and legs
- Legs: Stainless steel with adjustable thermoplastic bullet feet
- Certification: NSF Certified
Why Restaurant Owners Choose This
Krowne KR24-M36R is favored by entrepreneurs who need proven, commercial-grade equipment that supports a fast, compliant kitchen buildout. Its compact design maximizes underbar workspace while providing essential ice and bottle storage. With Concept Services as your partner, you receive expert sourcing, thorough inspection, professional installation, and ongoing support, ensuring your investment performs flawlessly from day one and beyond.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
