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Built for zero-variance multi-unit rollouts.

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SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

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Coordinated delivery & install
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CookingItem #: IR-36-DS-FS

Imperial IR-36-DS Gas Double Stack Oven | 70,000 BTU | NSF Certified Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$13,029.30
3 Units-3%
$12,896.34
4 Units-4%
$12,763.39
5+ Units-5%
$12,630.44
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial IR-36-DS is a gas-powered double stack oven designed specifically for commercial kitchens in new restaurant builds. Featuring two standard ovens stacked vertically, this Pro Series Range Match Oven offers the perfect balance of capacity and space efficiency. With a stainless steel exterior and durable porcelain interior, the IR-36-DS is NSF certified, CSA Flame, and CSA Star approved, making it a compliant and reliable choice for your restaurant opening. Concept Services partners with you to source, inspect, and install this high-performance oven so you can reach your launch day quickly and confidently.

Key Features

  • Double Deck Design: Two standard ovens stacked to maximize baking capacity without increasing kitchen footprint.
  • Porcelain Interior: Easy to clean and maintain, ensuring compliance with health codes and long-lasting durability.
  • Stainless Steel Front, Top & Sides: Professional appearance that resists corrosion and withstands daily commercial use.
  • 70,000 BTU Gas Power: Powerful heat output for consistent, fast baking and cooking results.
  • NSF Certified: Meets strict food safety and sanitation standards required for commercial kitchens.
  • CSA Flame & CSA Star Certification: Ensures safety and performance reliability in your restaurant kitchen.
  • Adjustable 6" Legs: Provides stability on uneven floors and allows for easy cleaning underneath.
  • Chrome Rack Included: Each oven comes with one durable chrome rack for immediate use.

Built for Commercial Success

The Imperial IR-36-DS is engineered for the demands of a busy commercial kitchen. Its robust stainless steel construction and porcelain interiors resist wear and tear, providing years of reliable service. As a critical piece of your foodservice equipment, it delivers efficient energy use and consistent output, helping you maintain quality while optimizing operational costs. Investing in this NSF certified oven means fewer repairs and downtime, giving your new restaurant a strong foundation for success.

Specifications at a Glance

  • Model: IR-36-DS
  • Design: Pro Series Range Match Double Deck
  • Oven Type: Standard Oven, Gas
  • Number of Decks: 2
  • Power: 70,000 BTU
  • Interior Finish: Porcelain
  • Exterior Finish: Stainless Steel (Front, Top, Sides)
  • Legs: 6" adjustable feet
  • Certifications: NSF, CSA Flame, CSA Star

Why Restaurant Owners Choose This

For entrepreneurs launching a new restaurant, the Imperial IR-36-DS offers a trusted, NSF certified cooking solution that integrates seamlessly into your kitchen buildout. Its compact double stack design saves valuable space, while its powerful gas burners ensure fast, consistent cooking to keep up with your service demands. Concept Services ensures this equipment arrives inspected, properly installed, and ready to perform, so you can open on schedule and start generating revenue immediately.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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