No image available
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
CookingItem #: IR-2-G48-P-XB-FS

Imperial IR-2-G48-P-XB 60" Gas Restaurant Range | NSF Certified | Reliable Performance

CheckAuthorized Dealer
MFG: Imperial (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$18,215.02
3 Units-3%
$18,029.16
4 Units-4%
$17,843.29
5+ Units-5%
$17,657.42
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Imperial IR-2-G48-P-XB 60" gas restaurant range is an essential piece of commercial kitchen equipment for any new restaurant looking to open quickly and operate reliably. Featuring two open burners with pilot lights, a spacious 48" polished steel griddle, and a convection oven with a porcelain interior, this range is designed to handle diverse cooking needs with ease. Its NSF certified construction ensures compliance with health and safety standards, giving you peace of mind during your kitchen buildout and restaurant opening.

Key Features

  • 60" Width with Two Open Burners: Offers flexible cooking options with pilot lights and a low simmer feature for precise heat control.
  • 48" Griddle Plate: Made of 3/4" polished steel with a 3" grease trough, removable grease can, and crumb tray for easy cleaning and efficient grease management.
  • Convection Oven: Porcelain interior with one chrome rack, perfect for baking and roasting tasks, enhancing your kitchen’s versatility.
  • Stainless Steel Exterior: Durable front, sides, backguard, shelf, and landing ledge that resist corrosion and maintain a professional appearance.
  • Open Cabinet Base with Bottom Shelf: Provides convenient storage space for pots, pans, and other essentials right at your fingertips.
  • Adjustable 6" Legs: Ensure stable installation on uneven floors, critical for safety and performance.
  • High Heat Output: 179,000 BTU (52kW) total power to meet high-volume cooking demands efficiently.
  • Certifications: NSF, CE, CSA Flame, and CSA Star certified for compliance with commercial kitchen safety and health regulations.

Built for Commercial Success

Designed for the rigors of a busy commercial kitchen, the Imperial IR-2-G48-P-XB range delivers unmatched durability and performance. Its robust stainless steel construction and high BTU output provide a reliable cooking platform that supports your restaurant’s daily operations. This equipment is a sound investment that will serve your kitchen well for years, reducing downtime and maintenance costs while ensuring consistent foodservice quality.

Specifications at a Glance

  • Width: 60"
  • Burners: (2) open burners with pilot lights and low simmer feature
  • Griddle: 48" wide, 3/4" polished steel plate, 3" grease trough
  • Oven: (1) convection oven with porcelain interior and chrome rack
  • Cabinet: (1) open cabinet with bottom shelf
  • Exterior Finish: Stainless steel front, sides, backguard, shelf, and landing ledge
  • Legs: 6" adjustable feet
  • Power: 179,000 BTU (52kW)
  • Certifications: NSF, CE, CSA Flame, CSA Star

Why Restaurant Owners Choose This

As a restaurant owner, you need equipment that supports your fast-paced launch and sustained growth. The Imperial Pro Series gas range is NSF certified, ensuring compliance and safety right out of the box. Its versatile cooking surfaces and powerful oven let you prepare a diverse menu efficiently. Partnering with Concept Services means you get expert sourcing, meticulous inspection, professional installation, and ongoing support, so you can focus on delivering great food and achieving a successful restaurant opening.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment