Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Blodgett INVOQ 61BE-PT Electric Combi Oven | 7 Pan Capacity | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $17,136.07 | |
| 3 Units | -3% | $16,961.22 | |
| 4 Units | -4% | $16,786.36 | |
| 5+ Units | -5% | $16,611.50 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Blodgett INVOQ 61BE-PT electric combi oven is a powerhouse for your commercial kitchen, combining steam and convection capabilities to deliver versatile cooking options. Designed specifically for new restaurant owners and kitchen buildouts, this combi oven accelerates your restaurant opening by providing consistent, high-quality results across multiple menu items. With a pass-thru design and a capacity to hold up to seven 18" x 13" half-size sheet pans or seven 12" x 20" full-size hotel pans (GN 1/1), it maximizes your cooking volume without compromising kitchen space.
Key Features
- HybridSteam System: Combines injection steam and boiler steam to optimize moisture control and cooking speed for superior food quality.
- Touch Screen Controls with SmartChef Program: Easily program and store up to 1,500 recipes for consistent execution and faster training.
- MenuPlanner and CombiSpeed/CombiSense Cooking Modes: Advanced features that adapt cooking parameters for a variety of foods, enhancing efficiency and results.
- Built-in Hand Shower & External Temperature Probe: Facilitates easy cleaning and precise temperature monitoring for food safety compliance.
- CareCycle Automatic Cleaning System: Tablet-based cleaning ensures hygienic operation while saving labor time.
- Durable Stainless Steel Construction: Resists corrosion and wear, ideal for heavy daily use in a busy commercial kitchen.
- Energy Star Certified: Reduces energy consumption without sacrificing performance, lowering operational costs.
- Safety and Compliance: Triple-pane glass door with heat protection, NSF certified, cULus, and CE listed for peace of mind.
Built for Commercial Success
The INVOQ 61BE-PT is engineered to withstand the demands of a high-volume foodservice environment. Its robust build and reliable boiler system ensure consistent steam generation and cooking results, reducing downtime and maintenance costs. This longevity translates to a strong return on investment, making it a smart purchase for your new restaurant's kitchen buildout. Concept Services backs this equipment with thorough inspections and professional installation, so you can depend on it from day one and for years to come.
Specifications at a Glance
- Model: Blodgett INVOQ 61BE-PT
- Type: Electric combi oven, boiler steam
- Pan Capacity: (7) 18" x 13" half-size sheet pans or (7) 12" x 20" full-size hotel pans (GN 1/1)
- Included Racks: (2) side racks with non-tilt support rails, (5) stainless steel wire racks
- Control: Programmable touch screen with SmartChef and MenuPlanner
- Cleaning: CareCycle tablet-based automatic cleaning system
- Certifications: NSF, CE, cULus, ENERGY STAR
- Construction: Stainless steel exterior and interior with triple-pane glass door
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that delivers speed, versatility, and dependability. The Blodgett INVOQ 61BE-PT is NSF certified and designed to meet strict health and safety standards, giving you confidence in compliance. Its advanced cooking modes and large capacity allow you to execute a diverse menu efficiently, helping you serve customers quickly and maintain quality. With Concept Services handling sourcing, inspection, professional installation, and ongoing support, you gain a trusted partner to help you navigate complexities and get to revenue faster.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
