
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Imperial IFSCB275EU Electric Commercial Fryer | Dual 75 lb. Capacity | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $43,541.93 | |
| 3 Units | -3% | $43,097.62 | |
| 4 Units | -4% | $42,653.32 | |
| 5+ Units | -5% | $42,209.01 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IFSCB275EU electric fryer is a powerhouse solution for new restaurants ready to launch a high-volume frying operation. Featuring two 75 lb. capacity tanks, built-in filtration, and stainless steel construction, this fryer is engineered for speed, reliability, and easy maintenance. Perfect for your commercial kitchen equipment needs, it helps streamline your kitchen buildout and ensures compliance with NSF certified standards and health codes.
Key Features
- Dual 75 lb. fry tanks: Handle large batch frying to meet customer demand during busy service hours.
- Built-in filter system: Maintains oil quality longer and reduces downtime with convenient filtration and dump station.
- Thermostatic controls: Precise temperature regulation for consistent cooking results every time.
- Stainless steel front and sides: Durable and easy to clean, meeting sanitation standards.
- Casters for mobility: Simplify kitchen layout changes and cleaning.
- Snap action thermostat and 1/3 HP pump: Efficient heating and oil circulation for reliable performance.
- Includes food warmer, dump pan, joiner strips, and filter starter kit: Everything you need to get started right away.
- Certified for safety and sanitation: cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE certifications ensure regulatory compliance.
Built for Commercial Success
The IFSCB275EU is built with longevity in mind, using high-quality stainless steel and robust components. This fryer withstands the rigors of a busy commercial kitchen, reducing the need for costly repairs and downtime. Investing in this equipment means your kitchen buildout is supported by foodservice equipment that delivers consistent ROI by helping you serve customers efficiently and maintain high food quality standards.
Specifications at a Glance
- Fryer Type: Electric, Floor Model
- Tanks: 2, each with 75 lb. fat capacity
- Controls: Snap action thermostat with thermostatic control
- Pump: 5.5 GPM roller pump, 1/3 HP
- Exterior: Stainless steel front and sides
- Includes: Food warmer, dump pan, joiner strips, filter starter kit
- Certifications: NSF certified, cETLus, CSA Flame, CSA Star, CSA-Sanitation, CE
- Casters for portability
Why Restaurant Owners Choose This
For entrepreneurs opening new restaurants, the Imperial IFSCB275EU offers a reliable, NSF certified fryer that simplifies compliance and accelerates kitchen buildout timelines. The built-in filter system reduces oil waste and maintenance, saving you time and money. With Concept Services' expert sourcing, inspection, and professional installation, you gain confidence that your commercial kitchen equipment is ready to perform from day one and for years to come.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





