Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Imperial IFSCB150-OP-C Gas Floor Fryer 50 lb Capacity | Built-in Filter | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $25,774.91 | |
| 3 Units | -3% | $25,511.90 | |
| 4 Units | -4% | $25,248.89 | |
| 5+ Units | -5% | $24,985.88 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial IFSCB150-OP-C gas floor fryer is a top-tier choice for entrepreneurs and restaurateurs launching new restaurants who need reliable, NSF certified restaurant equipment that accelerates their kitchen buildout and opening day. With a 50 lb. fat capacity and a powerful 140,000 BTU burner, this full pot fryer is engineered for high-volume frying and consistent food quality. Featuring a built-in filter system and computer controls, it simplifies operation and maintenance, reducing downtime and ensuring fast, professional results.
Key Features
- 50 lb. stainless steel fry pot offers ample capacity for your busiest service times, ensuring you can meet demand without interruption.
- Built-in filter system with a 5.5 GPM roller pump enables easy oil filtration, extending oil life and reducing operational costs.
- Computer controls provide precise temperature management for consistent frying quality and ease of use.
- Durable stainless steel construction on the front, sides, landing ledge, and cabinet ensures long-lasting performance and easy cleaning.
- Includes food warmer, dump pan, joiner strips, and filter starter kit to get your kitchen fully equipped right out of the box.
- 120v/60/1-ph electrical requirements with 6.8 amps and 1/3 HP pump motor offer compatibility with typical commercial kitchen setups.
- Certified cETLus and ETL-Sanitation listed for compliance with health and safety codes, giving you peace of mind during inspections.
- Mounted on casters for easy repositioning during kitchen layout changes or cleaning.
Built for Commercial Success
This Imperial fryer is built with the durability and reliability that restaurant owners demand. Its heavy-duty construction and advanced filtration system mean you can depend on it for years of high-volume frying without costly breakdowns or quality issues. This investment in quality foodservice equipment protects your bottom line by lowering maintenance costs and improving kitchen efficiency—critical for your new restaurant's successful launch and ongoing operations.
Specifications at a Glance
- Model: IFSCB150-OP-C
- Type: Gas Floor Model Full Pot Fryer
- Fat Capacity: 50 lb.
- Power: 140,000 BTU
- Electrical: 120v/60/1-ph, 6.8 amps
- Controls: Computer controlled
- Pump: 5.5 GPM roller pump, 1/3 HP
- Material: Stainless steel fry pot, front, sides, landing ledge, and cabinet
- Certifications: cETLus, ETL-Sanitation (NSF certified equivalent)
- Includes: Food warmer, dump pan, joiner strips, filter starter kit
Why Restaurant Owners Choose This
When opening a new restaurant, speed and reliability are paramount. The Imperial IFSCB150-OP-C fryer helps you hit your opening date faster by reducing installation complexity and maintenance downtime thanks to its built-in filter system and user-friendly controls. Its NSF certified design ensures compliance with health codes, so you pass inspections without hassle. Restaurateurs appreciate that this fryer’s heavy-duty, stainless steel construction stands up to the demanding environment of commercial kitchens, delivering consistent, high-quality fried foods that satisfy customers and build repeat business.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
