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Built for zero-variance multi-unit rollouts.

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SettingsRollout Ready

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White-glove delivery & setup

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WarmingItem #: HPDE1HP-FS

Star HPDE1HP Hot Food Dispenser | Commercial Kitchen Equipment | NSF Certified Nacho Cheese Dispenser

CheckAuthorized Dealer
MFG: Star (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$2,745.09
3 Units-3%
$2,717.08
4 Units-4%
$2,689.07
5+ Units-5%
$2,661.05
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Star HPDE1HP Hot Food Dispenser is an essential piece of commercial kitchen equipment designed specifically for new restaurants aiming for a fast, reliable kitchen buildout. This countertop dispenser specializes in heating and dispensing nacho cheese from pre-packaged pouches with over 95% product utilization. Featuring a forced air heating system and a 165 rpm peristaltic pump, it ensures consistent temperature and portion control, helping you maintain food quality and minimize waste during your restaurant opening.

Key Features

  • Countertop Design: Saves kitchen space while providing easy access to hot food dispensing.
  • One Product Dispensing: Optimized for dispensing nacho cheese with precision portion control.
  • Forced Air Heating System: Maintains preset temperature for food safety and quality.
  • 165 RPM Peristaltic Pump: Ensures smooth, consistent dispensing with minimal product waste.
  • Over 95% Product Utilization: Maximizes value from each pre-packaged pouch, reducing operational costs.
  • Stainless Steel Construction: Durable, easy to clean, and NSF certified for health code compliance.
  • Lighted On/Off Switch: Provides clear operational status for kitchen staff efficiency.
  • Certified Safety: cULus and UL EPH Classified, Made in the USA for trusted quality and compliance.

Built for Commercial Success

The Star HPDE1HP is built to withstand the demands of a busy commercial kitchen. Its robust stainless steel construction and reliable mechanical components minimize downtime and maintenance costs, providing excellent ROI. For your new restaurant, this means fewer disruptions and consistent performance from your restaurant equipment, ensuring you meet your customers’ expectations every day.

Specifications at a Glance

  • Type: Nacho Cheese Hot Food Dispenser
  • Capacity: One pre-packaged pouch per unit
  • Heating System: Forced air heating
  • Dispensing Mechanism: 165 rpm peristaltic pump
  • Construction: Stainless steel
  • Certifications: cULus, UL EPH Classified, NSF Certified
  • Origin: Made in USA

Why Restaurant Owners Choose This

When opening a new restaurant, you need equipment that delivers both speed and reliability. The Star HPDE1HP hot food dispenser offers fast, easy setup and consistent product output, helping you comply with health and safety codes effortlessly. With Concept Services managing sourcing, inspection, and professional installation, you can trust this dispenser to be a dependable part of your kitchen buildout, accelerating your path to revenue.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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