Scotsman FS1222R-32 Prodigy Plus® Flake Ice Maker | 1250 lb/24 hr Capacity | NSF Certified

Overview

The Scotsman FS1222R-32 Prodigy Plus® flake ice maker is an essential piece of commercial kitchen equipment for your new restaurant’s kitchen buildout. Designed for high-capacity ice production, it produces up to 1250 pounds of flake ice every 24 hours (907 lb AHRI certified at 90°/70°), ensuring you have reliable ice supply to meet busy service demands. Its remote-cooled design allows flexible placement, helping you optimize kitchen space effectively. With NSF certification and antimicrobial AgION™ protection, this ice maker meets strict health and safety standards, making it ideal for foodservice environments.

Key Features

• High Production Capacity: Up to 1250 lb/24 hr (907 lb AHRI certified) to support busy restaurant operations without interruption.
• Remote-Cooled Design: Refrigeration unit not included, allowing flexible installation and better kitchen layout options.
• Durable Stainless Steel Components: Stainless steel evaporator and auger resist corrosion and extend equipment lifespan.
• AutoAlert™ Indicator Lights: Easy-to-read status lights help you monitor performance and maintenance needs at a glance.
• One-Touch Cleaning: Simplifies sanitation processes, maintaining NSF compliance and reducing downtime.
• Sealed, Maintenance-Free Bearings: Minimize upkeep requirements, so your kitchen stays operational with less hassle.
• AgION™ Antimicrobial Protection: Built-in antimicrobial technology supports a hygienic kitchen environment.
• Energy Efficient Refrigerant: Uses R-404A refrigerant with power requirements of 208-230v/60/1-ph, 11.7 amps for reliable energy performance.

Built for Commercial Success

This Scotsman ice maker is engineered and assembled in the USA to meet rigorous commercial-grade standards. Its robust construction and NSF certification ensure you are investing in equipment that delivers consistent, high-quality ice production. With Concept Services’ thorough inspection and professional installation, you can trust this unit to perform reliably through your restaurant opening and beyond. The durable design means fewer repairs and lower total cost of ownership, giving you better return on investment as you grow your business.

Specifications at a Glance

• Production Capacity: Up to 1250 lb per 24 hours (907 lb AHRI certified)
• Refrigeration: Remote-cooled (refrigeration not included)
• Electrical: 208-230v/60/1-ph, 11.7 amps
• Construction: Stainless steel evaporator and auger, stainless steel finish
• Features: AutoAlert™ lights, one-touch cleaning, sealed maintenance-free bearings, AgION™ antimicrobial protection
• Certifications: NSF, cULus, AHRI
• Made in USA

Why Restaurant Owners Choose This

As a new restaurant owner, you need equipment that supports rapid and smooth kitchen buildout without compromising quality or compliance. The Scotsman FS1222R-32 offers exactly that—high-capacity, NSF certified ice production with easy maintenance and flexible installation options. Concept Services ensures you receive a fully inspected and professionally installed unit, minimizing delays and reducing risk. This ice maker’s efficiency and durability help you avoid costly equipment failures, so you can focus on delivering excellent service from day one.