Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Imperial DHS-120 120" Diamond Series Backguard Flue Riser | Heavy Duty Stainless Steel | NSF Certified
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $4,292.89 | |
| 3 Units | -3% | $4,249.09 | |
| 4 Units | -4% | $4,205.28 | |
| 5+ Units | -5% | $4,161.47 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Imperial DHS-120 Diamond Series Heavy Duty Backguard Flue Riser is an essential component for any new restaurant kitchen buildout. Designed with commercial kitchens in mind, this 120-inch backguard rises to protect your walls from heat and grease while providing valuable storage space with two high-quality stainless steel shelves. Fully NSF certified, it meets rigorous food safety standards so you can focus on a smooth, compliant restaurant opening.
Key Features
- 120 inches width: Spacious coverage to protect large cooking lines and maximize kitchen efficiency.
- Double high shelves: Offers convenient, accessible storage for frequently used utensils or ingredients, keeping your workspace organized.
- Heavy-duty stainless steel construction: Durable and easy to clean, ensuring longevity and hygiene in a demanding kitchen environment.
- NSF certified: Complies with strict food safety and sanitation regulations, simplifying health inspections.
- Diamond Series quality: Engineered for commercial use with reinforced design to withstand daily wear and tear.
- Height between 31 and 40 inches: Ideal ergonomic height for easy access and optimal kitchen workflow.
Built for Commercial Success
The Imperial DHS-120 is built to last, making it a smart investment for your new restaurant. Its heavy-duty stainless steel design resists corrosion and damage from heat and moisture common in foodservice environments. This durability translates into fewer replacements and repairs, reducing downtime and maintenance costs. By choosing NSF certified equipment like the DHS-120, you ensure your kitchen meets health codes from day one, helping you avoid costly compliance issues and delays.
Specifications at a Glance
- Width: 120 inches (side-to-side)
- Height: 31-40 inches (top-to-bottom)
- Shelves: 2 high shelves
- Construction: Stainless steel
- Certification: NSF certified
Why Restaurant Owners Choose This
Restaurant owners launching new concepts trust the Imperial DHS-120 to provide dependable support in their kitchen buildouts. Its combination of size, durability, and NSF certification means you get a product that not only protects your walls but also enhances kitchen organization. With Concept Services managing sourcing, inspection, professional installation, and ongoing support, you can confidently focus on your restaurant opening knowing your equipment will perform reliably for years to come.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
