Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Wolf C60SS-6B24G-QS-COMMANDER 60" Gas Restaurant Range | NSF Certified | Rapid Restaurant Opening
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $40,045.66 | |
| 3 Units | -3% | $39,637.03 | |
| 4 Units | -4% | $39,228.40 | |
| 5+ Units | -5% | $38,819.77 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Wolf C60SS-6B24G-QS-COMMANDER 60" gas restaurant range is a powerhouse piece of commercial kitchen equipment designed specifically for new restaurants eager to open quickly and operate efficiently. Featuring six open burners each delivering 30,000 BTU and a substantial 24" manual griddle made from 3/4" thick plate, this range offers versatile cooking options to satisfy a variety of menu needs. With two standard oven bases, a stainless steel body, and a high backriser with shelf, it combines durability with practical design. NSF certified and CSA Flame and Star approved, it meets strict commercial foodservice standards for safety and hygiene, making it ideal for your kitchen buildout and restaurant opening.
Key Features
- Six 30,000 BTU burners with lift-off burner heads for easy cleaning and powerful, consistent heat.
- 24" manual griddle constructed with a 3/4" thick cooking plate and a 4" wide front grease trough for efficient grease management.
- Two standard oven bases providing ample baking and roasting capacity to support busy kitchen operations.
- Stainless steel front, sides, back riser, and high shelf offering corrosion resistance and a sleek, professional appearance.
- Fully welded body ensures structural integrity and long-lasting durability in a demanding commercial environment.
- 6" adjustable legs to accommodate uneven floors and maintain stability.
- Certified NSF, CSA Flame, and CSA Star for compliance with health codes and safety standards.
- High BTU output totaling 278,000 BTU to handle peak cooking demands efficiently.
Built for Commercial Success
This Wolf range is engineered for the rigors of a commercial kitchen, making it a reliable backbone for your new restaurant. Its robust construction and premium materials ensure a long service life, reducing the need for costly repairs or replacements. By investing in NSF certified, commercial-grade restaurant equipment, you safeguard your business against compliance issues and operational downtime. This range supports your kitchen’s productivity and consistency, directly contributing to your restaurant’s reputation and profitability.
Specifications at a Glance
- Model: C60SS-6B24G-QS-COMMANDER
- Size: 60" wide
- Burners: 6 open burners, each 30,000 BTU
- Griddle: 24" manual griddle, 3/4" thick plate
- Ovens: 2 standard oven bases
- Material: Stainless steel front, sides, back riser, and high shelf
- Body: Fully welded
- Legs: 6" adjustable
- Certifications: NSF, CSA Flame, CSA Star
- Total BTU: 278,000
Why Restaurant Owners Choose This
Your new restaurant deserves equipment that performs from day one and stands the test of time. The Wolf C60SS-6B24G-QS-COMMANDER range is trusted by restaurateurs for its powerful heat output, versatile cooking surfaces, and reliable construction. Concept Services ensures every unit is inspected and installed professionally, so you avoid delays and compliance headaches. With this range, you get more than just restaurant equipment—you get a partner in your kitchen buildout who understands the urgency of your restaurant opening and supports your success every step of the way.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
