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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

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Coordinated delivery & install
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RefrigerationItem #: BS60-FS

Krowne BS60 60" Two-Door Refrigerated Back Bar Cabinet | NSF Certified | Reliable Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Krowne
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$5,912.40
3 Units-3%
$5,852.07
4 Units-4%
$5,791.74
5+ Units-5%
$5,731.41
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Krowne BS60 Refrigerated Back Bar Cabinet is a vital piece of commercial kitchen equipment designed specifically for new restaurants aiming to open quickly and operate efficiently. With its 60-inch width and two-section refrigerated storage, this NSF certified and ETL-sanitation approved back bar unit is built to support your restaurant opening by keeping beverages and ingredients perfectly chilled between 30°F to 40°F. Its stainless steel interior and exterior ensure durability and easy cleaning, essential for busy foodservice environments.

Key Features

  • Two hinged doors with locks: Secure your inventory while allowing easy access during peak service times.
  • Adjustable shelves & floor racks: Customize storage space to fit bottles, cans, and other back bar essentials efficiently.
  • Side mounted self-contained refrigeration: Compact design saves space and simplifies installation.
  • Digital thermostat & LED interior lights: Ensure precise temperature control and excellent visibility for quick item retrieval.
  • Stainless steel interior & exterior: Robust construction resists corrosion and simplifies sanitation, meeting health code demands.
  • R290 Hydrocarbon refrigerant & 1/4 HP compressor: Energy-efficient and environmentally friendly operation.
  • NSF7 Open Food Certified & ETL-Sanitation: Compliance with stringent food safety and sanitation standards for peace of mind.
  • Compact Dimensions (60"W x 24"D): Fits seamlessly into tight kitchen layouts without sacrificing storage capacity.

Built for Commercial Success

The BS60 is engineered with the demands of a commercial kitchen in mind. Its rugged stainless steel construction and reliable refrigeration system are designed to withstand daily use while maintaining consistent temperatures critical for food safety. This unit is a smart investment for your new restaurant, providing years of dependable service that helps you avoid costly equipment downtime and costly replacements.

Specifications at a Glance

  • Width: 60 inches
  • Depth: 24 inches
  • Refrigeration: Side mounted self-contained
  • Temperature Range: 30°F to 40°F
  • Compressor: 1/4 HP
  • Power: 115v/60/1-ph, 2.2 amps, NEMA 5-15P plug
  • Doors: 2 solid swing doors with locks
  • Interior Lighting: LED
  • Certifications: NSF7, ETL-Sanitation, ETLus

Why Restaurant Owners Choose This

New restaurant owners appreciate how the Krowne BS60 streamlines their kitchen buildout with ready-to-install, NSF certified restaurant equipment that meets health and fire codes. Its reliable refrigeration and secure storage help maintain inventory quality and reduce waste. Backed by Concept Services’ full-service approach—including sourcing, inspection, professional installation, and ongoing support—you gain a partner dedicated to your restaurant opening success and long-term operational confidence.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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