Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Krowne BS-600 Solenoid Valve & Thermostat | Reliable Refrigeration Component | Commercial Kitchen Equipment
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $694.39 | |
| 3 Units | -3% | $687.30 | |
| 4 Units | -4% | $680.22 | |
| 5+ Units | -5% | $673.13 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne BS-600 solenoid valve and thermostat is an essential refrigeration mechanical component designed to optimize your commercial kitchen equipment's performance. Specifically factory-installed for standard 30° to 40°F temperature settings and powered at 110v/60/1-ph, this product is ideal for new restaurant kitchen buildouts requiring reliable, efficient refrigeration control. Its inclusion ensures your refrigeration units operate with precision and dependability, critical for maintaining food safety and smooth operations during your restaurant opening.
Key Features
- Factory Installed Solenoid Valve & Thermostat: Ensures perfect calibration and reduces installation errors to speed up your kitchen launch.
- Standard Temperature Range (30° to 40°F): Optimized for most commercial refrigeration needs, maintaining safe food temperatures.
- 110v/60/1-ph Power Requirement: Compatible with common restaurant electrical setups for easy integration.
- Recommended for Multiple Units: When ordering multiple remote refrigeration units, adding the BS-600 to all ensures consistent performance.
- Durable Mechanical Components: Built to last through the high demands of a busy commercial kitchen.
- Quality-Checked by Concept Services: Each unit is inspected to meet stringent standards, avoiding costly delays or failures.
- Supports NSF Certified Equipment: Helps you maintain compliance with health and safety standards.
- Compact & Space Efficient: Designed to fit seamlessly within your refrigeration units without taking extra space.
Built for Commercial Success
The Krowne BS-600 excels in durability and reliability, making it a wise investment for your restaurant's refrigeration needs. Its solid construction and precise temperature control contribute to consistent food safety, minimizing spoilage and costly downtime. By choosing this component, you are ensuring your commercial kitchen equipment operates efficiently, supporting your business's long-term profitability and reducing maintenance interruptions.
Specifications at a Glance
- Component Type: Solenoid Valve & Thermostat
- Temperature Range: Standard 30° to 40°F
- Voltage: 110v/60/1-ph
- Installation: Factory installed
- Recommended Use: Remote refrigeration units
- Certification: Supports NSF certified equipment
Why Restaurant Owners Choose This
For new restaurant owners, the Krowne BS-600 provides peace of mind with its reliable performance and quick integration into your kitchen buildout. It helps you achieve a smooth restaurant opening by reducing potential refrigeration issues, letting you focus on serving your customers. Backed by Concept Services’ full-service approach—sourcing, inspection, professional installation, and ongoing support—you get a partner that ensures your refrigeration systems perform optimally from day one and beyond.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
