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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

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SettingsRollout Ready

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White-glove delivery & setup

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Coordinated delivery & install
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WarmingItem #: BPSTEAM INSERT-FS

Vulcan BPSTEAM Steam Pan Insert | Fits 12" x 20" Pan | Durable Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Vulcan
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$853.83
3 Units-3%
$845.12
4 Units-4%
$836.41
5+ Units-5%
$827.70
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan BPSTEAM Steam Pan Insert is an essential component for any commercial kitchen, designed specifically for use with a single 12" x 20" steam pan. For entrepreneurs launching a new restaurant, this insert offers a seamless way to optimize your kitchen buildout by providing reliable steam performance in a compact, easy-to-integrate format. This equipment is vital for steaming, warming, and cooking a variety of menu items efficiently, making it a trusted choice for foodservice professionals who demand quality and speed.

Key Features

  • Compatible with standard 12" x 20" steam pans, providing versatile use in your kitchen setup.
  • Durable construction ensures long-term reliability under heavy commercial kitchen use.
  • Designed for quick installation to help you meet tight restaurant opening deadlines.
  • Compact size optimizes space in your kitchen buildout, maximizing workflow efficiency.
  • Precision-engineered to deliver consistent steam distribution for even cooking results.
  • Supports compliance with health and safety codes when paired with NSF certified steam pans and equipment.
  • Low maintenance design reduces downtime and keeps your kitchen running smoothly.
  • Backed by Vulcan's reputation for commercial-grade foodservice equipment excellence.

Built for Commercial Success

Investing in the Vulcan BPSTEAM Steam Pan Insert means choosing equipment that stands up to the rigors of a busy commercial kitchen. Its robust build quality ensures it will be a dependable part of your kitchen for years, minimizing replacement costs and downtime. This reliability translates to a strong return on investment, helping your new restaurant maintain consistent food quality and operational efficiency from day one.

Specifications at a Glance

  • Model: BPSTEAM
  • Compatible Pan Size: 12" x 20" (full-size steam pan)
  • Material: Heavy-duty stainless steel construction
  • Dimensions: Designed to fit standard steam pan wells
  • Certifications: Designed to support NSF certified foodservice equipment setups

Why Restaurant Owners Choose This

When opening a new restaurant, you need equipment you can trust to perform consistently and help you get to opening day faster. The Vulcan BPSTEAM Steam Pan Insert is favored by restaurant owners because it simplifies kitchen buildouts with its easy integration and reliable steam performance. Paired with Concept Services' full-service approach— sourcing, inspecting, installing, and supporting—you get a turnkey solution that takes the guesswork out of your kitchen equipment decisions.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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