Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa ATW-16 110,000 BTU Single-Wok Range | Commercial Grade Stainless Steel | High-Output Chinese Wok Cooker
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $786.94 | |
| 3 Units | -3% | $778.91 | |
| 4 Units | -4% | $770.88 | |
| 5+ Units | -5% | $762.85 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa ATW-16 is a high-output, single-bowl wok range designed specifically for demanding commercial kitchens and authentic Asian foodservice operations. At 17-7/8" W x 24-3/8" D x 34-1/8" H and producing 110,000 BTU through a duck jet burner, this unit offers the intense, focused heat necessary for traditional wok cooking—fast searing, stir-frying, and flavor development. For new restaurant owners, the ATW-16 is a compact, powerful solution that fits tight line layouts and helps you reach consistent production volumes quickly.
Key Features
- 110,000 BTU Duck Jet Burner — Delivers rapid, concentrated heat for authentic wok cooking and faster cook cycles during busy service.
- Single 16" Wok Ring — Optimized for traditional round-bottom woks; ideal for small footprint kitchens and line planning.
- Stainless Steel Construction — All stainless exterior for easy cleaning, corrosion resistance, and long-term durability in busy foodservice environments.
- Standing Pilot & Adjustable Valve — Reliable ignition and precise flame control so your cooks can deliver consistent results shift after shift.
- Adjustable Legs — Makes leveling easy during installation and accommodates uneven floors common in remodels and older spaces.
- cETLus & ETL-Sanitation Certified — Built to recognized safety and sanitation standards, helping streamline health department inspections and code compliance.
- Compact Footprint — 17-7/8" W x 24-3/8" D fits tighter kitchen layouts to maximize line efficiency and reduce costly ventilation and floor space needs.
- Heavy-Duty Design — Engineered for commercial workloads so you can depend on consistent performance through opening weeks and beyond.
Built for Commercial Success
The ATW-16 is engineered to withstand the rigors of foodservice. Its heavy-duty stainless-steel exterior and robust burner system mean lower lifecycle costs and fewer interruptions from repairs. For entrepreneurs, that translates into predictable operating performance and a faster return on equipment investment. Paired with Concept Services’ pre-delivery inspections and professional installation, the ATW-16 becomes a dependable part of your kitchen infrastructure from day one.
Specifications at a Glance
Model: Atosa ATW-16
Dimensions: 17-7/8" W x 24-3/8" D x 34-1/8" H
Wok Ring: 16" diameter
Burner Output: 110,000 BTU (duck jet burner)
Ignition: Standing pilot with adjustable valve
Construction: All stainless steel exterior
Certifications: cETLus, ETL-Sanitation
Adjustable Legs: Yes
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every decision affects your timeline and budget. The ATW-16’s compact footprint, high power output, and sanitary construction help you design an efficient wok station without sacrificing quality. Concept Services ensures the unit is inspected, properly configured, and professionally installed—reducing delays from mis-sized equipment or failed inspections. The result is equipment that not only performs today but supports steady service and menu consistency as your business grows.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
