Atosa ATSP-18-2 CookRite 2-Section Stock Pot Stove | 160,000 BTU | Commercial Grade

Overview

The Atosa ATSP-18-2 CookRite Stock Pot Stove is engineered for high-output commercial kitchens where speed, durability, and reliability are non-negotiable. With (2) heavy-duty sections, each featuring independent inner and outer three-ring controls, this gas range delivers up to 160,000 BTU of combined cooking power. For entrepreneurs and restaurateurs completing a kitchen buildout or preparing for a restaurant opening, the ATSP-18-2 provides the consistent, professional performance you need to get to service quickly and confidently.

Key Features

• All-stainless steel exterior — durable finish resists corrosion, simplifies cleaning, and presents a professional kitchen appearance.
• ((2) three-ring burners per section) — two sections with three-ring burners provide flexible heat control for large stockpots, kettles, and high-volume batch cooking.
• Independent inner & outer ring controls — two manual controls per burner let you precisely match flame to load for energy efficiency and consistent results.
• Full-width removable stainless steel drip pan — simplifies maintenance, speeds sanitation checks, and eases compliance with health inspections.
• 160,000 BTU total output — high-output performance designed for heavy-duty boiling, braising, and stock production in foodservice environments.
• Stainless steel legs & valve cover — rugged support and protected gas controls increase longevity in high-traffic kitchens.
• cETLus & ETL-Sanitation certified — built to meet recognized safety and sanitation standards for commercial kitchen equipment.
• Serviceable design — accessible components for fast maintenance, reducing downtime during critical launch periods.

Built for Commercial Success

The ATSP-18-2 is commercial grade by design — heavy-duty materials, powerful burners, and serviceable construction mean this stove stands up to continuous use. For new restaurants, that reliability translates directly to fewer service interruptions and a lower total cost of ownership. When you partner with Concept Services, we don’t just sell the equipment: we source the right model, inspect and test it before delivery, and coordinate professional installation so your investment returns value from day one.

Specifications at a Glance

Manufacturer: Atosa USA, Inc. — Model: ATSP-18-2

Type: Gas Stock Pot Stove (CookRite)

Burners: (2) sections, each with (3) three-ring burners — independent inner & outer ring controls

Total Output: 160,000 BTU

Exterior: All stainless steel (sides, front valve cover); stainless steel legs

Maintenance: Full-width removable stainless steel drip pan for easy cleaning

Certifications: cETLus, ETL-Sanitation

Utilities: Natural gas connection required; specific gas inlet size and chairing should be confirmed with Concept Services during installation planning.

Why Restaurant Owners Choose This

For restaurateurs launching a new restaurant, the ATSP-18-2 is a workhorse that helps you hit opening day without compromise. It accelerates your kitchen’s ramp-up by providing predictable, industry-grade performance that kitchen staff can rely on. Paired with Concept Services’ full-service approach — sourcing, inspection, installation, and ongoing support — you get more than equipment: you get a partner who helps you navigate health-code compliance, utility coordination, and installation schedules so you open on time and operate with confidence. The result is faster time to revenue and a kitchen built to perform for years.