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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
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SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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CookingItem #: 72CC-8B24G-FS

Vulcan 72CC-8B24G 72" Gas Restaurant Range | Heavy Duty Commercial Kitchen Equipment | NSF Certified

CheckAuthorized Dealer
MFG: Vulcan
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$29,512.72
3 Units-3%
$29,211.57
4 Units-4%
$28,910.42
5+ Units-5%
$28,609.27
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan 72CC-8B24G Endurance™ Restaurant Range is the perfect solution for entrepreneurs and restaurateurs launching new restaurant concepts who demand speed, reliability, and professional performance. This 72-inch wide gas range combines eight powerful 30,000 BTU open burners, a 24" manual control griddle, and two convection ovens to handle diverse menu needs from day one. Constructed with a fully welded chassis and stainless steel front, sides, backriser, and high shelf, this NSF certified commercial kitchen equipment meets strict health and safety codes. Concept Services ensures you receive inspected, properly installed, and supported equipment so your kitchen buildout proceeds without a hitch.

Key Features

  • Eight 30,000 BTU Open Burners: Heavy-duty burners with lift-off heads for easy cleaning and consistent heat for versatile cooking.
  • 24" Griddle (3/4" Thick): Manual controls provide precise temperature management for grilling and searing.
  • Two Convection Oven Bases: Expand your baking and roasting capacity with evenly distributed heat.
  • Fully Welded Stainless Steel Chassis: Durable construction resists corrosion and simplifies maintenance.
  • Backriser with High Shelf: Convenient storage and space-saving design optimize kitchen workflow.
  • Adjustable 6" Legs: Ensure stability and proper leveling on any commercial kitchen floor.
  • 350,000 BTU Total Output: Powerful performance meets high-volume cooking demands.
  • Certified NSF, CSA Star, and CSA Flame: Compliance with health and safety regulations for peace of mind.

Built for Commercial Success

This Vulcan range is engineered for the rigor of a busy commercial kitchen. Its robust design and premium materials ensure years of dependable service, reducing downtime and costly repairs. For new restaurants, this translates to a strong return on your foodservice equipment investment. The reliable performance means you can focus on delivering excellent food and customer experience from your first day open.

Specifications at a Glance

  • Width: 72 inches
  • Burners: 8 open burners, each 30,000 BTU
  • Griddle: 24" wide, 3/4" thick, manual control
  • Ovens: 2 convection oven bases
  • Power: Gas, total 350,000 BTU output
  • Exterior: Stainless steel front, sides, backriser, and high shelf
  • Legs: 6" adjustable
  • Certifications: NSF, CSA Star, CSA Flame

Why Restaurant Owners Choose This

New restaurant owners trust the Vulcan 72CC-8B24G for its combination of heavy-duty construction, versatile cooking options, and compliance with strict commercial kitchen standards. Concept Services backs your investment with expert sourcing, thorough inspection, professional installation, and ongoing support, so you avoid costly mistakes and delays during your restaurant opening and kitchen buildout. This range is a cornerstone of a successful commercial kitchen setup that helps you start serving customers and generating revenue faster.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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