
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Vulcan 72CC-6B36GT 72" Gas Restaurant Range | NSF Certified | Commercial Kitchen Essential
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $31,343.76 | |
| 3 Units | -3% | $31,023.93 | |
| 4 Units | -4% | $30,704.09 | |
| 5+ Units | -5% | $30,384.26 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Vulcan 72CC-6B36GT Endurance™ Restaurant Range is a powerhouse cooking solution engineered specifically for new restaurants aiming for a swift and reliable kitchen buildout. With its expansive 72" width, this gas range combines six high-output 30,000 BTU open burners, a 36" thermostatically controlled griddle, and two convection oven bases, making it an all-in-one cooking station. Constructed with a fully welded chassis and stainless steel front, sides, backriser, and high shelf, it ensures durability and easy cleaning. Designed to meet strict NSF, CSA Flame, and CSA Star certifications, this range supports your compliance needs and professional kitchen standards.
Key Features
- Six 30,000 BTU Open Burners: Lift-off burner heads for easy cleaning and powerful heat output for versatile cooking demands.
- 36" Thermostatic Griddle: Provides even heat distribution for perfect grilling and searing, ideal for high-volume kitchens.
- Two Convection Oven Bases: Enable simultaneous baking and roasting with precise temperature control.
- Backriser with Hi-Shelf: Offers additional storage and workspace, keeping essential tools within reach.
- Stainless Steel Exterior: Durable, corrosion-resistant front, sides, and high shelf that maintain a professional appearance.
- Fully Welded Chassis: Enhances structural integrity and longevity under heavy daily use.
- Adjustable 6" Legs: Allows for easy leveling to comply with kitchen floor requirements and hygiene standards.
- Certified for Safety and Sanitation: NSF certified and CSA Flame and Star approved, ensuring compliance with health and fire codes.
Built for Commercial Success
When opening a new restaurant, reliability and efficiency in your kitchen equipment are paramount. The Vulcan 72CC-6B36GT is built to withstand the rigors of a busy foodservice environment, delivering consistent performance day after day. Its robust construction means fewer repairs and longer service life, maximizing your return on investment. This range supports multiple cooking methods simultaneously, boosting kitchen productivity and helping you serve more customers faster.
Specifications at a Glance
- Width: 72"
- Burners: 6 open burners, each 30,000 BTU
- Griddle: 36" thermostatic griddle
- Ovens: 2 convection oven bases
- Total BTU: 310,000
- Exterior: Stainless steel front, sides, backriser, and high shelf
- Plate Thickness: 7/8"
- Legs: 6" adjustable
- Certifications: NSF, CSA Flame, CSA Star
Why Restaurant Owners Choose This
For restaurateurs launching new concepts, this Vulcan range is a dependable cornerstone of their commercial kitchen. Its versatility allows you to handle diverse menu items without needing multiple pieces of equipment, saving space and investment cost. The NSF certification and CSA approvals guarantee your kitchen meets health and safety regulations, simplifying your restaurant opening process. Paired with Concept Services’ full-service approach—from sourcing to installation and support—you can trust this equipment to get your kitchen operational swiftly and without surprises.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





