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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$26,674.95
3 Units-3%
$26,402.76
4 Units-4%
$26,130.57
5+ Units-5%
$25,858.37
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Southbend 4725AA-3GR is a 72-inch gas restaurant range designed specifically to meet the demands of new restaurants looking to launch quickly and operate reliably. Featuring a combination of five open burners and a 36" griddle, plus two convection ovens, this unit provides versatile cooking options essential for any commercial kitchen buildout. Its NSF certified construction guarantees compliance with health and safety standards, while the stainless steel front, sides, and shelf ensure durability and ease of cleaning. This range is ideal for entrepreneurs who need dependable restaurant equipment that accelerates their path to opening day.

Key Features

  • Five open burners and one 36" griddle: Allows simultaneous cooking of multiple dishes, increasing kitchen efficiency during busy service times.
  • Two convection ovens with battery spark ignition: Reliable, fast heating for consistent food quality and volume cooking.
  • Stainless steel exterior with .500" thick plates: Durable, easy to clean, and built to withstand the rigors of a commercial kitchen environment.
  • 22-1/2" flue riser with shelf and backriser with hi-shelf: Provides additional workspace and keeps your kitchen organized during food prep.
  • 307,000 BTU total power output: Powerful heating capacity ensures rapid cooking and high productivity.
  • NSF, cCSAus, CSA Star, CSA Flame certifications: Meets strict safety and sanitation standards essential for restaurant opening compliance.
  • 6" adjustable legs: Allows for leveling on uneven floors for stable, safe operation.

Built for Commercial Success

This Southbend gas range is engineered for durability and long-term value, making it a smart investment for your new restaurant. The robust stainless steel construction and high BTU output deliver consistent performance day after day, minimizing downtime and repair costs. Concept Services ensures every unit is inspected for quality before delivery and installed with professional connections to utilities, so your kitchen operates smoothly from day one. This equipment not only supports a fast restaurant opening but also contributes to your ongoing operational success.

Specifications at a Glance

  • Dimensions: 72" wide with 22-1/2" flue riser
  • Burners: 3 sauté burners front, 2 pyromax burners rear
  • Griddle: 36" right side, standing pilot
  • Ovens: 2 convection ovens with battery spark ignition, includes 3 racks per oven
  • BTU: 307,000 total
  • Exterior Finish: Stainless steel front, sides, shelf
  • Certifications: NSF, cCSAus, CSA Star, CSA Flame
  • Legs: 6" adjustable

Why Restaurant Owners Choose This

For entrepreneurs opening a new restaurant, the Southbend 4725AA-3GR range offers a turnkey solution that combines versatility, speed, and reliability. Its NSF certified components ensure compliance with health codes, while the full-service support from Concept Services—sourcing, inspection, installation, and ongoing assistance—removes the stress from your kitchen buildout. This restaurant equipment helps you achieve faster time to revenue with professional-grade quality you can depend on for years.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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