Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Southbend 4482EE-7L 48" Ultimate Gas Range | 304,000 BTU | Commercial Grade NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $13,967.91 | |
| 3 Units | -3% | $13,825.38 | |
| 4 Units | -4% | $13,682.85 | |
| 5+ Units | -5% | $13,540.32 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend 4482EE-7L Ultimate Restaurant Range is a purpose-built, heavy-duty 48" gas range engineered for the demands of commercial kitchens and new restaurant openings. With a combined 304,000 BTU output, six open burners (four PyroMax burners left, two non-clog burners right), and two space-saver ovens with battery spark ignition, this range balances power, flexibility, and space efficiency. For restaurateurs focused on a fast, compliant kitchen buildout, the 4482EE-7L is a reliable workhorse that supports high-volume service while meeting NSF certified standards for foodservice equipment.
Key Features
- High Output (304,000 BTU): Rapid recovery and consistent heat to handle back-to-back ticket times during peak service.
- Six Open Burners: Four PyroMax burners and two non-clog burners provide precise control and durability for varied menu needs.
- Dual Space-Saver Ovens: Two standard ovens maximize baking and roasting capacity without increasing footprint; each oven includes one rack.
- Stainless Steel Front, Sides & Shelf: 304-grade surfaces are easy to clean and built to resist the rigors of a busy kitchen.
- Wavy Grates & Backriser with Hi-Shelf: Improved cookware stability, steam clearance, and convenient staging space for plated food.
- 22-1/2" Flue Riser with Shelf & 6" Adjustable Legs: Better ergonomics, ventilation routing, and site-leveling flexibility during installation.
- Safety & Certification: NSF certified and CSA listed to meet critical health and safety codes for new restaurant operations.
- Battery Spark Ignition & Standing Pilot Options: Reliable ignition systems reduce downtime and simplify kitchen procedures.
Built for Commercial Success
Durability is in every weld and component of the Southbend 4482EE-7L. Designed for the grind of daily restaurant service, the range minimizes maintenance through robust burners and service-friendly access. For entrepreneurs, that translates to fewer interruptions, predictable operating costs, and a faster path to return on investment. When paired with Concept Services’ sourcing, inspection, and professional installation, the 4482EE-7L is a cornerstone appliance that keeps your kitchen operational and profitable.
Specifications at a Glance
Model: Southbend (Middleby) 4482EE-7L
Type: 48" Gas Restaurant Range
BTU: 304,000 BTU total
Burners: (6) Open Burners — (4) PyroMax left, (2) non-clog right
Ovens: (2) Space-saver ovens, each with (1) rack
Ignition: Battery spark ignition; standing pilot option
Construction: Stainless steel front, sides, shelf; wavy grates; 6" adjustable legs
Vent: 22-1/2" flue riser with hi-shelf backriser
Certifications: NSF, CSA
Why Restaurant Owners Choose This
Owners launching new concepts choose the 4482EE-7L because it delivers consistent performance, simplified installation, and compliance-ready design that supports a fast restaurant opening. The range’s compact 48" footprint is ideal for tight kitchen plans and makes it straightforward to coordinate ventilation and utility connections. Backed by Concept Services’ inspection and installation process, you receive a turn-key solution so your team can focus on menu development and service—not troubleshooting equipment.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
