Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Wells 22701 Refrigerated Countertop Pan Rail for RCP7600 | Commercial Kitchen Essential
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $332.93 | |
| 3 Units | -3% | $329.53 | |
| 4 Units | -4% | $326.13 | |
| 5+ Units | -5% | $322.73 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Wells 22701 Refrigerated Countertop Pan Rail is an indispensable component designed specifically for the RCP7600 prep station, making it an ideal choice for restaurateurs launching new concepts. This refrigerated pan rail keeps ingredients fresh and accessible, streamlining your kitchen workflow and accelerating your restaurant opening timeline. Concept Services ensures you receive NSF certified foodservice equipment that complies with health codes and supports your commercial kitchen's operational success.
Key Features
- Seamlessly integrates with RCP7600 prep station to optimize workspace and efficiency.
- Refrigerated design maintains safe temperatures for fresh ingredient storage during food preparation.
- Durable construction built to withstand the rigors of high-volume commercial kitchens.
- Compact countertop design saves valuable kitchen space during your kitchen buildout.
- NSF certified to meet stringent health and safety standards for foodservice equipment.
- Reliable refrigeration technology ensures consistent performance to prevent spoilage and waste.
- Easy to clean surfaces reduce downtime and support compliance with health inspections.
- Backed by Concept Services' full-service approach including sourcing, inspection, installation, and ongoing support.
Built for Commercial Success
The Wells 22701 pan rail is engineered for durability and reliability, making it a smart investment for your new restaurant. It stands up to daily use in fast-paced commercial environments, helping you avoid costly equipment failures and disruptions. By maintaining ingredient freshness, it supports food quality and safety, which are critical for customer satisfaction and regulatory compliance. This longevity translates into a better return on investment, ensuring your kitchen buildout is not only fast but sustainable.
Specifications at a Glance
- Model: 22701
- Designed for: Wells RCP7600 Refrigerated Prep Station
- Type: Refrigerated Countertop Pan Rail
- Dimensions: Compatible with RCP7600 countertop dimensions
- Certification: NSF Certified
- Construction: Commercial-grade materials for durability
Why Restaurant Owners Choose This
Restaurant owners launching new concepts choose the Wells 22701 because it delivers on speed to open and operational reliability. Its integration with existing prep stations streamlines kitchen workflows, reducing prep times and labor costs. This NSF certified equipment simplifies passing health inspections and ensures safe food handling. Concept Services supports your launch with expert sourcing, thorough inspection, professional installation, and ongoing service—helping you open your doors faster and operate with confidence.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
