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CookingItem #: VCRG48-M-QS-PLATINUM-EQ

Vulcan VCRG48-M-QS-PLATINUM 48" Gas Countertop Griddle | Fast Restaurant Opening | NSF Certified

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MFG: Vulcan
$8,165.00
MSRP
$3,824.00
Qty
$3,824.00

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Product Description

Overview

The Vulcan VCRG48-M-QS-PLATINUM is a top-tier 48" gas countertop griddle engineered for new restaurants focused on speed and reliability in their kitchen buildout. Its 1" thick polished steel cooking surface, with four burners, ensures even heat distribution for consistent cooking performance. Designed with a low profile and stainless steel exterior, this NSF certified griddle meets stringent health and safety standards, making it an ideal choice for your restaurant opening.

Key Features

  • 48" Wide Cooking Surface: Expansive 20-1/2" deep polished steel plate offers ample space for high-volume cooking.
  • Four Powerful Burners: Each burner with manual control valves spaced every 12" for precise heat management.
  • Durable Construction: Fully welded griddle plate with stainless steel front, sides, and top ledge for easy cleaning and lasting durability.
  • Grease Management: 4-1/2" grease can capacity reduces maintenance frequency and helps maintain a clean cooking area.
  • Adjustable Legs: 4" legs are adjustable to fit your kitchen layout perfectly and ensure stability.
  • Certification & Compliance: NSF and CSA certified to meet commercial kitchen and health code requirements.
  • High Heat Output: 100,000 BTU delivers the power needed to handle busy foodservice operations.
  • Compact Countertop Design: Low profile helps optimize kitchen space without sacrificing cooking capacity.

Built for Commercial Success

Designed for the demanding environment of a commercial kitchen, the Vulcan VCRG48-M-QS-PLATINUM offers robust performance and durability that ensures years of dependable use. Its heavy-duty construction minimizes downtime and maintenance costs, contributing to a strong return on investment. By choosing this griddle, you're equipping your kitchen with reliable restaurant equipment that helps you serve quality food faster, boosting customer satisfaction and your bottom line.

Specifications at a Glance

  • Cooking Surface: 48" W x 20-1/2" D, 1" thick polished steel plate
  • Burners: Four, manual control valves every 12"
  • BTU Rating: 100,000 total
  • Exterior Finish: Stainless steel front, sides, and front top ledge
  • Grease Can Capacity: 4-1/2"
  • Legs: 4" adjustable
  • Certifications: NSF, CSA

Why Restaurant Owners Choose This

New restaurant owners rely on this Vulcan griddle because it simplifies the kitchen buildout process, meets NSF certified standards, and offers a quick path to operational readiness. Its smooth steel griddle plate and manual controls provide the precision and consistent heat needed for a variety of menu items. With Concept Services managing the sourcing, quality inspection, professional installation, and ongoing support, you can focus on opening day and beyond with confidence that your foodservice equipment is fully compliant, reliable, and built to perform.

Critical Specifications

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