
Vulcan V4B36 36" Heavy Duty Gas Range | 140,000 BTU Power | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Vulcan V4B36 36" Heavy Duty Gas Range is engineered for restaurateurs who need fast, reliable, and professional-grade cooking equipment for their new restaurant or kitchen buildout. With four powerful 35,000 BTU open burners and a total output of 140,000 BTU, this modular range delivers the heat and versatility required for a busy commercial kitchen. Constructed with stainless steel front, sides, and base, it offers durability and easy cleaning, essential for meeting health codes and maintaining a pristine kitchen environment. NSF certified and CSA approved, the Vulcan V4B36 ensures your kitchen is compliant with rigorous foodservice equipment standards, so you can focus on your restaurant opening without delays.
Key Features
- Four 35,000 BTU open burners: Provides high heat output for versatile cooking tasks, from searing to simmering.
- Modular 36" design: Fits efficiently into your kitchen layout, allowing flexible placement and expansion.
- Stainless steel front, sides, base, burner box & stub back: Ensures long-lasting durability and easy sanitation.
- Cast iron grates: Durable and stable for heavy cookware, ideal for intense restaurant cooking.
- 4" flanged feet: Elevate the unit for easy cleaning underneath and comply with health regulations.
- NSF and CSA certified: Meets strict health and safety standards for commercial kitchen equipment.
- 140,000 BTU total input: Powerful enough to handle large volume cooking efficiently.
Built for Commercial Success
The Vulcan V4B36 range is built tough with commercial-grade materials and design, ensuring it stands up to the rigors of daily restaurant use. This reliability means fewer breakdowns and less downtime, helping you maximize your return on investment. With Concept Services managing the sourcing, inspection, and professional installation of your equipment, you can trust that your kitchen buildout will proceed smoothly, helping you open your new restaurant faster and with confidence.
Specifications at a Glance
- Model: V4B36
- Size: 36" wide modular range
- Burners: 4 open burners, each 35,000 BTU
- Total BTU: 140,000
- Exterior: Stainless steel front, sides, base, burner box & stub back
- Grates: Cast iron
- Feet: 4" flanged feet
- Certifications: NSF, CSA
Why Restaurant Owners Choose This
Restaurant owners launching new concepts choose the Vulcan V4B36 for its proven durability, power, and compliance with commercial kitchen standards. This NSF certified range supports fast, efficient cooking that meets health code requirements while helping you avoid costly equipment mistakes. With Concept Services as your full-service partner, you get expert sourcing, quality inspection, and professional installation, ensuring your kitchen equipment is ready to perform from day one and throughout your restaurant's life.





