Vulcan V336HS 36" Heavy Duty Gas Range | Fast Restaurant Opening | NSF Certified
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Product Description
Overview
The Vulcan V336HS 36" Heavy Duty Gas Range is a cornerstone piece of commercial kitchen equipment ideal for new restaurants preparing for a fast and efficient kitchen buildout. Featuring three powerful hot tops and a standard oven, this range offers versatile cooking capacity to meet diverse menu demands. Built with stainless steel front, sides, and burner box, it delivers durability and easy cleaning, complying fully with NSF standards. Perfectly suited for restaurant openings, this range supports your goal to get cooking and generating revenue as quickly as possible.
Key Features
- Heavy Duty 36" Gas Range: Designed for commercial kitchens requiring high output and reliability.
- Three Hot Tops: Provides ample cooking surface for multiple pots and pans simultaneously.
- Standard Oven Included: Versatile baking and roasting options in one unit.
- Stainless Steel Construction: Front, sides, burner box, stub back, and base for durability and NSF compliance.
- 140,000 BTU Output: High heat capacity for fast cooking and consistent results.
- 6" Adjustable Legs: Allows for proper leveling on uneven kitchen floors.
- Certified NSF and CSA: Meets commercial health and safety standards essential for restaurant openings.
- Compact 36" Width: Fits efficiently into most kitchen buildouts without sacrificing cooking power.
Built for Commercial Success
The Vulcan V336HS is engineered to withstand the rigors of a busy foodservice environment. Its heavy duty construction ensures years of dependable use, reducing downtime and costly repairs. Investing in this NSF certified range means you are choosing restaurant equipment that supports consistent cooking performance and an excellent return on investment, key for new restaurant owners focused on operational efficiency and longevity.
Specifications at a Glance
- Width: 36 inches
- Burners: 3 hot tops
- Oven: Standard oven included
- BTU Output: 140,000 total
- Construction: Stainless steel front, sides, burner box, stub back, base
- Legs: 6" adjustable
- Certifications: NSF, CSA
Why Restaurant Owners Choose This
For your new restaurant, the Vulcan V336HS offers unmatched reliability and speed to open. Concept Services ensures this equipment is sourced, inspected thoroughly, and professionally installed with all utility connections properly configured. This comprehensive approach saves you time and stress, helping you meet health code requirements and get your kitchen operational faster. The durable build and NSF certification give you confidence in both safety and performance, making it an essential piece for any serious kitchen buildout.
