Manitowoc UFP0200A Flake Ice Maker with Bin | Fast, Reliable Ice Production for New Restaurants
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Product Description
Overview
The Manitowoc UFP0200A is a premium flake-style ice maker with an integrated bin, engineered specifically for the demanding environment of new restaurant kitchens. With a production capacity of up to 257 pounds of ice per 24 hours (198 pounds AHRI certified at 90°/70°), this air-cooled, self-contained condenser unit offers both performance and efficiency. Its compact footprint of 19-3/16"W x 25-63/64"D x 37-1/2"H fits well in commercial kitchen layouts, making it ideal for your restaurant opening and kitchen buildout needs.
Concept Services understands the critical role reliable restaurant equipment plays in achieving a fast and smooth launch. The Manitowoc UFP0200A is NSF certified, ETL and cETLus listed, and ENERGY STAR qualified, ensuring compliance with health and safety regulations while reducing operating costs.
Key Features
- High Production Capacity: Up to 257 lb of flake ice in 24 hours supports high-demand beverage and foodservice needs.
- 50 lb Storage Bin: Ample bin capacity keeps ice readily available during peak service times.
- Durable Stainless Steel Finish: Resists corrosion and is easy to clean, maintaining hygiene standards.
- Energy Efficient Operation: ENERGY STAR certified to help reduce energy costs in your commercial kitchen.
- Compact Design: Space-saving dimensions fit seamlessly into your kitchen buildout.
- Reliable Air-Cooled Condenser: Self-contained system ensures consistent ice production without complex ventilation needs.
- Heavy-Duty Bearings: High-load stainless steel bearings extend machine life and reduce maintenance.
- Certifications: NSF certified, ETL, cETLus, and AHRI certified for peace of mind and compliance.
Built for Commercial Success
The Manitowoc UFP0200A is built to withstand the relentless pace of a busy commercial kitchen. Its robust components and stainless steel construction ensure years of dependable service, minimizing downtime and maintenance costs. Investing in this ice maker means you’re choosing restaurant equipment that supports your business growth and customer satisfaction over the long haul.
Specifications at a Glance
- Model: UFP0200A
- Type: Flake-style ice maker with bin
- Dimensions: 19-3/16"W x 25-63/64"D x 37-1/2"H
- Production Capacity: Up to 257 lb/24 hr (198 lb AHRI certified at 90°/70°)
- Bin Storage Capacity: 50 lb
- Cooling: Air-cooled, self-contained condenser
- Motor Power: 1/4 HP
- Finish: Stainless steel
- Certifications: NSF certified, ETL, cETLus, AHRI, ENERGY STAR
Why Restaurant Owners Choose This
For entrepreneurs and restaurateurs, the Manitowoc UFP0200A offers a perfect balance of speed, reliability, and compliance. Its rapid ice production helps you meet customer demand from your first day of operation, while the NSF certification and other safety listings ensure your kitchen buildout meets strict health codes. With Concept Services handling sourcing, inspection, installation, and ongoing support, you can trust that this critical piece of foodservice equipment is ready to perform flawlessly, helping you open your new restaurant on schedule and with confidence.
