Scotsman UC2724SAX-1 Undercounter Ice Maker with Bin | 282 lb/24 hr Production | NSF Certified
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Product Description
Overview
The Scotsman UC2724SAX-1 is a compact, undercounter ice maker with bin designed specifically for restaurant owners launching new concepts. Its cube-style ice production offers small cubes perfect for beverage service and food preparation. This air-cooled unit fits easily under counters with a 24" width, making it ideal for efficient kitchen buildouts where space is premium. With NSF certification and cULus approval, it complies with critical health and safety standards to support your restaurant opening with confidence.
Key Features
- High Production Capacity: Produces up to 282 lbs of ice every 24 hours (201 lbs AHRI certified at 90°/70°), ensuring you never run out during peak service.
- Generous Bin Storage: Stores up to 80 lbs of ice, reducing downtime and keeping ice readily available for your staff.
- Compact Footprint: 24" width undercounter design fits seamlessly into tight kitchen spaces and streamlines your kitchen workflow.
- Energy Efficient R290 Refrigerant: Eco-friendly refrigerant supports sustainability goals and efficient operation.
- User-Friendly Maintenance: Front-facing removable air filter simplifies cleaning and upkeep, minimizing service interruptions.
- Durable Construction: Engineered and assembled in the USA with NSF certified components to withstand demanding commercial kitchen environments.
- Convenient Utility Features: Includes a recessed utility chase and 6" adjustable legs for flexible installation and alignment.
- Complete Kit: Comes with a 5.5’ power cord with NEMA 5-15P plug and ice scoop, so you’re ready to operate immediately.
Built for Commercial Success
The Scotsman UC2724SAX-1 is built to endure the rigors of a busy commercial kitchen. Its reliable air-cooled system and robust components mean you can count on consistent ice production day after day. This reliability minimizes costly downtime and replacement expenses, delivering a strong return on your investment. Choosing NSF certified restaurant equipment like this ensures compliance with health codes, making your kitchen buildout smoother and inspection-ready.
Specifications at a Glance
- Dimensions: Standard undercounter 24" width
- Production Capacity: Up to 282 lbs/24 hours at 70°/50°
- Bin Capacity: 80 lbs
- Cube Type: Small cube (half size/half dice)
- Condenser Type: Air-cooled, self-contained
- Electrical: 115v/60/1-ph, includes 5.5’ power cord with NEMA 5-15P plug
- Refrigerant: R290 (eco-friendly)
- Certifications: NSF, cULus, AHRI
- Made In: USA (engineered and assembled)
Why Restaurant Owners Choose This
When opening a new restaurant, speed and reliability are paramount. The Scotsman UC2724SAX-1 delivers both with fast installation, high production capacity, and consistent ice quality. Its compact size fits perfectly in tight kitchens, while the NSF certification guarantees compliance. Partnering with Concept Services means you benefit from expert sourcing, thorough inspection, professional installation, and ongoing support—giving you peace of mind and helping you reach your restaurant opening goals faster.
