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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
StorageItem #: X23G3220-020-FS

Turbo Air X23G3220-020 2" Plate Caster | Commercial Grade Mobility for Kitchen Buildouts

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$53.60
3 Units-3%
$53.05
4 Units-4%
$52.50
5+ Units-5%
$51.96
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air X23G3220-020 is a 2" plate-mount caster engineered for commercial kitchen environments where compact, dependable mobility matters. In a new restaurant buildout, small components like casters are often overlooked yet are critical to installation speed, equipment stability, and long-term reliability. This caster is intended for use on prep tables, light refrigeration units, shelving, and other foodservice equipment where a low-profile, heavy-duty mounting solution is required. Concept Services sources, inspects, and professionally installs each caster so your equipment is compliant and ready for service.

Key Features

  • 2" Wheel Diameter (Compact Profile) — ideal for tight kitchen footprints and low-clearance equipment; allows precise leveling while minimizing added height.
  • Plate Mount Design — provides a secure attachment to equipment frames for improved stability during daily use and cleaning.
  • Commercial-Grade Construction — built to withstand the rigors of foodservice operations, reducing replacement frequency and maintenance costs.
  • Optional Brake Configurations — available with or without brakes to match your safety and mobility requirements during service and cleaning.
  • Low Rolling Resistance — eases equipment movement during installation and deep-clean cycles, saving labor time.
  • Corrosion-Resistant Components — suitable for wet-kitchen environments and frequent sanitation procedures.
  • Compact Load Capacity — supports light-to-moderate loads typical of small refrigeration units, prep tables, and shelving.

Built for Commercial Success

Small parts deliver big impact. The Turbo Air X23G3220-020 is a simple, cost-effective upgrade that enhances the longevity and usability of your restaurant equipment. For entrepreneurs launching a new restaurant, dependable casters reduce installation time, prevent costly rework, and limit operational interruptions. Concept Services inspects each caster on delivery, confirms correct specification for your equipment, and installs them to meet local health and safety standards—helping protect your investment and keep your kitchen running smoothly.

Specifications at a Glance

  • Manufacturer: Turbo Air
  • Model: X23G3220-020
  • Wheel Diameter: 2 inches
  • Mount Type: Plate mount
  • Brake: Available with or without brake (confirm model variant)
  • Typical Applications: Prep tables, light refrigeration, shelving, carts
  • Material Notes: Commercial-grade metals and corrosion-resistant finishes for foodservice use

Why Restaurant Owners Choose This

You’re opening a restaurant and every detail affects your timeline and budget. Choosing the Turbo Air X23G3220-020 gives you a compact, reliable caster that installers appreciate and kitchen staff depend on. Concept Services goes beyond the part: we source the correct specification, perform quality inspections, coordinate installation with your contractors, and provide ongoing support—so you get to opening day faster and keep operating with confidence. This caster helps minimize downtime during cleaning and equipment moves, contributing to a smoother service and a better bottom line.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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