Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air TSP-2224 Half-Size Pan Refrigerator Rack | 304 Stainless | Durable Storage for Fast Restaurant Openings
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $765.43 | |
| 3 Units | -3% | $757.62 | |
| 4 Units | -4% | $749.81 | |
| 5+ Units | -5% | $742.00 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TSP-2224 half-size pan rack is a compact, high-capacity solution engineered for restaurant kitchens and foodservice environments where speed, durability, and reliable organization matter. At 21"W x 24"D x 22-1/2"H and constructed from 304 stainless steel, this knocked-down (KD) rack nests six full-size (18" x 26") pans, making it an ideal fit for pizza prep counters, reach-in refrigerators, and freezer units. For new restaurant owners, the TSP-2224 delivers space-efficient storage that helps streamline prep lines during the critical opening period.
Key Features
- 304 Stainless Steel Construction: Resists corrosion in high-moisture refrigerated environments for long-lasting performance and easy sanitation—key for passing inspections.
- Compact Footprint (21"W x 24"D x 22-1/2"H): Fits comfortably inside prep tables, reach-in refrigerators, and freezers—maximize usable space in tight kitchen footprints.
- 6 Full-Size Pan Capacity (18" x 26"): Holds multiple product lines or prep batches so your line cooks can work faster and more consistently during service.
- Knocked-Down (KD) Shipping: Ships flat to reduce lead times, simplify handling, and accelerate installation during your kitchen buildout.
- Easy to Clean: Smooth stainless surfaces and open design reduce food traps and speed daily sanitation—helping you stay compliant with health codes.
- Commercial Grade & Heavy Duty: Built for constant use in foodservice—supports back-to-back shifts and high-volume prep without premature wear.
- Versatile Placement: Designed to be used inside refrigerators, freezers, and under prep counters—flexibility that matters when finalizing kitchen layouts.
Built for Commercial Success
When you open a new restaurant, every piece of equipment must contribute to uptime and consistent results. The Turbo Air TSP-2224 is engineered for commercial kitchens, providing a dependable storage solution that reduces clutter, speeds mise en place, and preserves product quality. Concept Services inspects each unit before delivery and coordinates installation so the rack is integrated correctly within your refrigeration or prep systems—protecting your investment and supporting a faster path to revenue.
Specifications at a Glance
Manufacturer: Turbo Air
Model: TSP-2224
Type: Half-Size Pan Rack (Refrigerator Rack, Reach-In)
Dimensions: 21" W x 24" D x 22-1/2" H
Pan Capacity: 6 full-size (18" x 26") pans
Construction: 304 stainless steel
Shipping: Knocked down (KD) for reduced lead times and easy handling
Why Restaurant Owners Choose This
Restaurant owners pick the TSP-2224 because it solves common buildout headaches: limited space, tight timelines, and the need for NSF certified-equivalent sanitation performance. While this rack itself is focused on durable construction rather than third-party certifications, it supports your compliance goals by using food-safe 304 stainless and an open design that makes cleaning and inspection straightforward. With Concept Services as your partner—sourcing the right equipment, performing pre-delivery inspections, and installing to code—you get a turnkey solution that minimizes surprises during your restaurant opening.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
