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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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RefrigerationItem #: TSF-72SD-N-FS

Turbo Air TSF-72SD-N 72" Super Deluxe Reach-In Freezer | 63.8 cu. ft. | ENERGY STAR® Reliable Cold Storage

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$10,451.93
3 Units-3%
$10,345.27
4 Units-4%
$10,238.62
5+ Units-5%
$10,131.97
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TSF-72SD-N Super Deluxe 3-section reach-in freezer is a commercial kitchen workhorse designed for new restaurants and busy foodservice operators. With 63.8 cu. ft. of usable capacity, stainless steel interior, and a bottom-mount compressor running on low-GWP R290 refrigerant, this unit combines high-capacity storage, energy efficiency, and long-term reliability. For restaurant owners launching a new concept, the TSF-72SD-N provides the cold storage backbone you need to protect inventory, maintain food safety, and keep operations running smoothly from opening day onward.

Key Features

  • 63.8 cu. ft. Capacity: Three-section design with nine adjustable wire shelves gives ample organized storage for bulk proteins, sauces, and back-of-house staples.
  • Durable Stainless Construction: Stainless steel front, sides, and interior resist corrosion and make cleaning fast—ideal for rigorous foodservice sanitation schedules and NSF certified environments.
  • Energy-Efficient Operation: ENERGY STAR® rated with R290 hydrocarbon refrigerant and a 3/4 HP bottom-mount compressor to lower operating costs without sacrificing cooling power.
  • Smart Controls & Safety: LED digital thermometer, door-open alarm, self-diagnostic monitoring, and door pressure release device protect product and simplify troubleshooting.
  • Service-Friendly Design: Self-cleaning condenser and automatic fan motor delays reduce maintenance frequency and downtime.
  • Secure & Practical: Solid hinged doors with recessed handles, door locks, LED interior lighting, and an exterior thermometer for quick daily checks.
  • Code-Ready Certifications: cETLus and ETL-Sanitation listings support health code compliance and inspector confidence during your kitchen buildout.

Built for Commercial Success

The TSF-72SD-N is built to withstand the demands of a commercial kitchen. Heavy-duty construction, dependable refrigeration components, and user-friendly diagnostics mean fewer service calls and a longer equipment life — all of which protect your investment as you scale. Concept Services pairs this product with our inspection and installation processes: we verify performance before delivery and connect utilities correctly on site so your freezer is operational and code-compliant at first power-up.

Specifications at a Glance

Capacity: 63.8 cu. ft. | Sections: 3 | Doors: (3) solid hinged with recessed handles | Shelves: (9) adjustable stainless steel wire shelves | Interior: Stainless steel | Exterior: Stainless steel front & sides, galvanized back & top | Compressor: Bottom-mount, self-contained, 3/4 HP | Refrigerant: R290 Hydrocarbon | Power: 115v/60/1-ph, 6.5 amps, NEMA 5-20P | Features: LED digital thermometer, door-open alarm, self-diagnostic system, smart defrost, self-cleaning condenser | Certifications: cETLus, ETL-Sanitation, ENERGY STAR®.

Why Restaurant Owners Choose This

You chose the TSF-72SD-N because it helps you open on time and stay open. Its combination of capacity, efficiency, and low-maintenance features reduces the operational headaches that derail openings. When paired with Concept Services’ full-service offering—expert sourcing, pre-delivery inspection, professional installation, and ongoing support—you get a turnkey cold storage solution that minimizes risk and helps accelerate revenue generation for your new restaurant.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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