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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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RefrigerationItem #: TOS-50PN-W(B)-FS

Turbo Air TOS-50PN-W(B) 50" Open Display Sandwich & Cheese Merchandiser | Self-Contained Refrigeration | Quick Turn Restaurant Opening

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$5,900.43
3 Units-3%
$5,840.22
4 Units-4%
$5,780.02
5+ Units-5%
$5,719.81
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TOS-50PN-W(B) Open Display Sandwich & Cheese Merchandiser is a purpose-built refrigerated deli display that helps you open and operate your new restaurant faster. At 50" wide, 35-3/8" deep and 34" high, this merchandiser provides an attractive, accessible presentation for sandwiches, cheeses, prepared foods and grab-and-go items while maintaining safe, consistent temperatures. With a stainless steel interior, bottom LED lighting, and a straight single-pane tempered glass front, the TOS-50PN-W(B) combines professional styling with foodservice-ready durability. Concept Services sources, inspects, installs and supports this equipment so your team can start serving customers on schedule.

Key Features

  • 50" footprint (50"W x 35-3/8"D x 34"H): Ideal size for deli counters and grab-and-go lines, fits common kitchen layouts and service counters to speed your kitchen buildout.
  • 2.48 load line cu. ft. capacity: Compact but efficient storage and display capacity to maximize visible product without wasting floor space.
  • R290 Hydrocarbon refrigerant & 1/3 HP compressor: Efficient cooling with lower environmental impact and reliable temperature control to protect food quality.
  • Self-contained refrigeration with self-cleaning condenser: Reduces maintenance downtime and keeps performance consistent — a real advantage when opening quickly.
  • Stainless steel interior & airflow grille: Durable, easy-to-clean surfaces that meet the demands of a busy foodservice environment and simplify health inspections.
  • Bottom-lit LED interior lighting: Enhances product visibility and reduces energy usage compared to older lighting technologies.
  • Single pane tempered straight glass front: Clear product presentation and easy access for self-service setups while maintaining safety standards.
  • Mobility with 3" swivel casters (2 with brakes): Facilitates installation, cleaning and layout changes without heavy lifting or downtime.

Built for Commercial Success

This Turbo Air merchandiser is built to handle the rigors of a commercial kitchen. With cETLus and ETL-Sanitation certifications, plus robust stainless steel interior finishes, the TOS-50PN-W(B) offers the kind of durability and compliance you need for long-term value. Concept Services inspects every unit before delivery and coordinates professional installation — including electrical hookups to the unit’s 115V/60/1ph, 8.0 amp requirement with NEMA 5-15P cord — so you reduce startup risk and get to revenue faster.

Specifications at a Glance

Model: Turbo Air TOS-50PN-W(B)
Dimensions: 50" W x 35-3/8" D x 34" H
Capacity: 2.48 load line cu. ft.
Refrigeration: Self-contained, R290 hydrocarbon, 1/3 HP
Power: 115V/60/1ph, 8.0 amps, cord with NEMA 5-15P
Interior: Stainless steel interior, stainless steel airflow grille
Glass: Straight single-pane tempered front glass
Lighting: Bottom LED interior lighting
Mobility: 3" swivel casters (2 with brakes)
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When you're opening a new restaurant, every decision affects your timeline and budget. The Turbo Air TOS-50PN-W(B) is chosen by owners who need dependable display refrigeration that’s easy to integrate into service lines and counters. Its low-maintenance condenser, efficient R290 refrigeration, and durable finishes reduce long-term operating costs and simplify compliance with health codes. Backed by Concept Services’ sourcing, inspection and installation expertise, this merchandiser helps ensure your kitchen is ready for customers on opening day and performs reliably for years.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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