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Built for zero-variance multi-unit rollouts.

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Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
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RefrigerationItem #: TOMD-60LS-FS

Turbo Air TOMD-60LS Top Display Dry Case | 63-1/4" x 12-1/4" | Commercial Grade Countertop Display

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$5,970.74
3 Units-3%
$5,909.81
4 Units-4%
$5,848.89
5+ Units-5%
$5,787.96
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TOMD-60LS Top Display Dry Case is a non-refrigerated, low-profile countertop merchandiser engineered for fast-paced foodservice environments and new restaurant openings. Measuring 63-1/4" W x 12-1/4" D x 13-1/4" H with a 3.6 cu. ft. capacity, this model mounts cleanly atop compatible Turbo Air open display merchandisers (TOM-60S/L) to create an attractive, hygienic presentation zone for baked goods, prepped toppings, or grab-and-go items. With stainless steel interior and exterior and a glass front shield plus side walls, the TOMD-60LS gives you professional presentation without adding refrigeration complexity—perfect for operators focused on speed to open and operational reliability.

Key Features

  • Stainless steel interior & exterior — Durable, easy-to-clean surfaces that meet foodservice sanitation expectations and reduce long-term maintenance costs.
  • Compact countertop footprint (63-1/4" W x 12-1/4" D x 13-1/4" H) — Fits tight counter spaces and integrates into your kitchen buildout for efficient workflow and customer-facing merchandising.
  • 3.6 cu. ft. capacity — Plenty of space for pastries, toppings, or single-serve packaged items while keeping product visible and accessible.
  • Glass front shield & side walls — Protects product from contamination while maximizing product visibility to boost impulse purchases.
  • Three doors — Full service access for restocking and staff convenience during peak service.
  • cETLus recognized — Built to recognized safety standards for commercial foodservice equipment for peace of mind during health inspections and operations.
  • Open display compatibility — Designed specifically for Turbo Air TOM-60S/L merchandisers to create a cohesive, professional display solution.
  • Lightweight, modular design — Easy to position and reconfigure during install, enabling faster kitchen setup and flexible merchandising plans.

Built for Commercial Success

This display case is crafted for operators who need dependable restaurant equipment that stands up to daily use. The all-stainless construction and service-oriented design minimize downtime and maintenance, so your team stays focused on service and food quality. When paired with Concept Services’ sourcing, inspection, installation, and ongoing support, the TOMD-60LS becomes more than a merchandiser—it’s a reliable piece of your kitchen infrastructure that helps you protect your investment and accelerate returns.

Specifications at a Glance

Manufacturer: Turbo Air
Model: TOMD-60LS
Category: Top Display Dry Case - Low model for TOM-60S/L
Capacity: 3.6 cu. ft.
Dimensions (W x D x H): 63-1/4" x 12-1/4" x 13-1/4"
Interior/Exterior Finish: Stainless steel
Doors: (3) service doors
Shelf Quantity: Without shelf (open display top)
Certifications: cETLus

Why Restaurant Owners Choose This

For restaurateurs launching new concepts, every piece of equipment must earn its place by improving speed, presentation, and reliability. The TOMD-60LS minimizes setup complexity—no refrigeration plumbing required—so you can stage attractive displays and serve customers faster. Its stainless construction and recognized safety listing reduce compliance headaches during your restaurant opening and ongoing inspections. Backed by Concept Services, you get expert sourcing, pre-delivery inspection, and professional installation to ensure the unit arrives ready to work, helping you convert your kitchen buildout into revenue quickly.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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